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California Dreamin’ about more 2021, 2022, 2023, and 2024 vintages and a Herzog Event

The last large post on California wines was at the beginning of 2025. Then life took over, and I have been dribbling posts out. It was time to get the next big California post out! This will not be a retrospective, like I did here. This will be more like the 2024 post I did here, covering the California wines I have recently enjoyed.

It has been a long time since my last post, and I am a good 100 wines behind, at this point, so these next few posts will be short and to the point.

In September, I got into my car and drove to Hagafen Winery. Covenant Winery sent me their samples. There are no new wines from Marciano Estates or Shadybrook Estates. I also had many wines shipped to me from Herzog and Shirah. I also went down to a large event at Herzog Wine Cellars and tasted all their new wines, more on that below. So, this is not as full a tasting of California wines as last time, but very close. This is NOT a list of available wines and scores for each of these wineries’ wines, but rather a set of tastings of what I have not yet had from these wineries. I have two Invei wines, too!

The plan here is to list the wineries and their wines in the order I tasted them (since I did taste some wines more than once). As I stated before, Covenant continues to impress, as does Shirah, recently, with some of their new wines, which are pretty remarkable!

Many thanks to each and every winery here for putting up with me and sharing their excellent wines.

My overall feelings about the California 2021, 2022, 2023, and 2024 vintages

Let us start with the facts: the 2021 vintage for California was the best I can remember. Yes, better than 2012 or 2014, and all around, everyone, and every winery came out with fantastic wines. Why? Because God gave each winery enough time to not screw it up, and even when they wanted to screw it up, he made sure they could not! DONE! Look, God gave them a raw deal in 2020, across the state – and we all know it! So, in 2021, he made up for it in spades (whatever that means)!

The 2021 vintage stood out in BOTH the Mevushal and non-Mevushal wine categories. For white and red wines. It was a shockingly good season all around, and everyone came out smelling like roses!

Fast forward to 2022, and yeah, things were quite different! The wines are classic Cali ripe, and while that works for some, I prefer my wines balanced and focused.

The 2023 vintage is looking good, but the REAL focus here is on the non-Mevushal wines! The Mevushal wines are showing success, but side-by-side with their non-Mevushal counterparts, they are paling in comparison. Add to that, scale and winery focus, and I am finding some REAL steals in 2023 and 2024! Read the notes, but focus primarily on the non-Mevushal wines in 2023, IMHO!

The 2024 vintage is a bit early to call. So far, I have found the white wines lovely, and some of the reds have exceeded my expectations. The vintage was smoking hot; I live here, so I would know. However, some wineries managed this by picking earlier, using water in the vineyards or in the wine, or improving canopy management. The intense heat waves came at the end of the very hot summer, but there were some cooler times in between. In the end, time will tell, but what I have enjoyed so far, and posted here, shows promise!

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Hotel Wine tastings – the final tastings from my trip to Paris – May 2025

As stated in my previous post, I was in Paris in Late May, with Avi Davidowitz from Kosher Wine Unfiltered. This trip was not about numbers, but rather about sheer logistics. The number of boxes across the number of hotels was more than I wished for! Of course, this was totally self-inflicted, as Avi was coming in for business the week before, and I was juggling too much at home. In the end, it was a far more relaxing trip, as the sheer number of wines was more in the 40s than the usual 60 or 80 wines. A lot of that can be blamed on the number of 2024 or new 2023 wines on the market – there are just ZERO new wines out there. There are loads of old 2022 and 2023 roses in the stores in Paris, and the same can be said for older whites and reds. Wines are not moving, and as such, there was less new stuff to taste.

Two years ago, we had some 80 wines; this May, we were at 40+ wines. There were a few wines that Avi missed, and a few I wished he was able to see evolve, but that is the game as we know it!

The wines were tasted in classic region/style order: Rosés, whites, Wines from Spain and Italy, a single Burgundy, Bordeaux/Blend wines, and I think that is it.

Rose Wines

We had a total of 10 Roses, and there was just one 2024 Rose in the stores. The rest of the wines came from a combination of Mercier Wines, Capcanes Winery, Terra di Seta Winery, and Taieb wines. The hands-down best Rose I had so far this year is locked away in Paris, and that is the 2024 Château Sainte Roseline Lampe de Méduse – Cru Classé Rosé. This is the first time I have tasted this wine, and it was clean, controlled, and refreshing. That is a wine to BUY lots of for the summer.

I have often posted about Taieb wines, and if you want to read the whole background, read the first post I made here.

The 2024 Cave D’Esclans Whispering Angel and the 2024 Château Sainte Roseline Lampe de Méduse – Cru Classé Rosé are the two Rose WINNERS from the tasting. The 2024 Elvi Wines Vina Encina Rosado was a solid wine, along with the N.V. Summer Ice Rose.

White Wines

We tasted through a lot of white wines. One of them I brought from the USA for Avi to taste was the 2023 Alex Rubin Arinto. That is a wine that I posted about earlier and one that Avi loved as much as I did. The 2023 Chevalier De Marmorieres Blanc was a shocking WINNER find along with the always enjoyable Herenza White. I have no idea why the Herenza White doesn’t move well in the USA; I have no idea! Folks buy a few and try.

On a slight rant, I will start with the positives, thankfully, we have more kosher white wine available now than ever before, PERIOD! However, what is clear is that the kosher-buying public has made Sauvignon Blanc and Chardonnay their next Cabernet Sauvignon! I am happy you are all starting to enjoy white wines – finally! But good Lord, there are OTHER white wines out there! As stated, I am firmly on the ABC train, outside of a few Cali and France. Sauvignon Blanc is a wonderful grape and please ignore EVERYTHING that Avi says to the contrary, it is not his fault, he has issues with good wine!

Now, all I see is that white wines that are not Chardonnay or Sauvignon Blanc linger on physical or virtual shelves. Thankfully, most of you get Riesling, almost. But that is it! You guys killed the only good Albarino from Ramon Cardova because you all refused to buy it! The Herenza is the same, and this wine is 30 to 40 percent Sauvignon Blanc! OK, I’ll give up and stop my rant here! TRY OTHER white wines – please!

The rest of them are wines that you can try and see if you like.

Italian and Spanish Wines

Overall, the red wines were split between Italy/Spain and Burgundy/Bordeaux. However, the hands-down leader in QPR (Quality to Price Ratio) WINNER scores was Spain and Italy. Spain and Italy had 12 wines, and 7 of them won the QPR score of WINNER.

I must be honest here, I drove everyone crazy! Moises at ElviWines, Jurgen at Capcanes Wine Cellars, and Daniele at Terra di Seta. All of them were very kind to send us samples. The cool thing is, we got to taste Terra di Seta wines long before they appear on the USA shores, or at least before they are released for sale. The same can be said for Elvi Wines; we tasted yet unreleased wines here in the USA. Finally, the Capcanes wines may be released, but either way, they are solid. Our sincere thanks to all of them for taking the time and sharing their excellent work with us!

The seven QPR WINNERS were the

  • 2022 Elvi Wines Adar
  • 2022 Elvi Wines Herenza, Crianza
  • 2023 Capcanes Peeraj Ha’abib
  • 2021 Terra di Seta Chianti Classico, Riserva
  • 2021 Terra Di Seta Guiduccio
  • 2022 Elvi Wines El26
  • 2019 Terra di Seta Chianti Classico, Assai, Gran Selezione (which Avi did not taste).

The 2022 EL26 was another stunning Grenache-based red wine, and I cannot say it enough, Elvi is crushing it over and over and over again! The Adar is a lovely Mevushal option that is not sold here in the USA, though it sells nicely in Israel. The 2022 Elvi Herenza Crianza is equally impressive.

Terra di Seta has once again released some lovely new wines, but they will not be available in the USA for a bit. The 2021 Terra di Seta Chianti Classico, Riserva is beautiful, along with the 2021 Terra Di Seta Guiduccio, which shows more refined than the 2020 Guido. Finally, the wine that Avi did not taste, the 2019 Terra di Seta Chianti Classico, Assai, Gran Selezione, is mind-blowing! Pure mushroom and soy sauce heaven.

A single Burgundy and Bordeaux Wines

As is familiar with our hotel wines, they open slowly and they are very hard to get a grip on until we are almost on a plane home. I have no idea why this is the case; it feels like it is the curse of the hotel, but we have stayed in different hotels, and the theme remains the same. Also, this phenomenon happens ONLY with Bordeaux wines. The rest of the red wines we taste and the whites open as we expect. The 2020 and 2021 Chateau Olivier Blanc are wines that took 6 days to come around. The 2023 Chateau de Rayne Vigneau Grand Vin Blanc Sec took 6 days to open! I have no idea, no explanation. I am not a chemist, and I am not going to speculate. What I will state is FACT! Wines we taste in the hotel room, for reasons unexplained, just take a LONG time to come around.

So, it was NO surprise when the main wines we were looking forward to tasting went silent for three days. The 2022 Château Angelus Carillon de l’Angélus was closed for four or more days. The 2022 Relais de La Dominique was literally red water for three days. The 2022 Chateau Haut Condissas Prestige was an open book from the start. The 2022 Château Tour Baladoz was closed for two or more days. The 2022 Chateau Haut Brisson may have been the WORST of the bunch – changing over four days from red water to a lovely wine. The 2022 Chateau du Courneau was there and available from the start! The 2022 Vieux Chateau Chambeau Reserve was as open as the time I had it in San Jose. I bought it to make sure that Avi tasted it.

The TRUE SHOCKER was the 2022 Chateau Rocher Gardat! Yes, you have a good memory. We tasted this wine back in 2024. However, my memory isn’t as good, so when I am walking around Paris, I buy what I see. Turns out it was indeed a wine we had tasted and given time to come around, and it never did. HOWEVER, this time, the wine was a shocking WINNER! It showed incredible acidity, pop, and fruit structure, and for the price, GOOD LORD, that is a clear WINNER for Bokobsa! The joy of a feeble mind when in Paris!

In case you were wondering there were four QPR WINNER wines. I will leave it up to you to guess, or you can look below. One of them should be STUPID obvious, the other two, not so much, but hey, that is the joy of wine!

The rest of the wines were average and available, but not exciting.

Where can you buy these wines?

The Taieb wines will find their way to the USA through a menagerie of importers. Those include Liquid KosherKosher Wine, and Victor Wines, which I continue to be baffled at where these wines actually sell, outside of Florida! The Elvi wines are already available in the USA. The Capcanes Cellar wines are already here. The Terra di Seta wines are now available in the USA, but their release will be delayed until the current stock is depleted. Then you have the Mercier Wines, none of which are here, I think. The 2022 Chateau Haut Brisson, 2023 Chateau Angelus Tempo d’Angelus, and the 2022 Château Angelus Carillon de l’Angélus are either available in the USA or on their way; I’m not sure. I saw a bottle on social media, but we can’t be sure if it’s actually here or was brought in by hand.

The 2022 Vieux Chateau Chambeau Reserve is readily available in the USA,

The Mercier wines will find their way here once the previous vintages are sold. As for the rest of the wines, I have no idea!

As always, the 2022 Pavillon de Leoville Poyferre is the Non-Mevushal version of the wine, and is only available in France, the UK, and Israel. We bought it because we couldn’t get a tasting of it – sadly, it didn’t show any better than its Mevushal version.

I have no idea what is going on with all the 2022 Rollan de By wines. These were all made by Taieb, but for some reason, they are not being imported into the USA, and they are hard to find in France, as well. The Condissas is a clear WINNER, but that only helps if you can find it!

Thoughts on this tasting

OK, so overall, this tasting was great! This was better than previous tastings because the 2022 vintage has shown far better than I originally imagined, unlike other hotel wine tastings. Of the 40+ wines that we tasted, 31 of them garnered scores that would be acceptable to most people. That is a great showing! 31 of 40+ wines! Good stuff! Still, Kosher plonk exists in spades in all regions of the world! The USA may have the largest availability to them, but Paris is not far behind!

Regarding other wines from France that people will ask me about, the answer is that we tried. We sent out emails and received initial responses, but all subsequent follow-up emails were directed to the Spam Bucket. Sometimes, I wonder if French people hate us Americans! Anyway, the winning lineup is impressive and holds wines that you should be buying. I sure will! There are a couple of wines that were not in that picture, but the scores will make clear they deserved to be there. The issue was that one wine was not delivered until after Avi left, and the others improved after that time as well. So, like I said, these wines take time to come around.

Before I forget – Avi took all the pictures from this trip, so if you dislike them, blame him. If you love them, disregard the previous sentence! Thanks, buddy!! Thankfully, this time we got all the wine pictures!

Finally, 100% of the deliveries were to the hotel this time. I have essentially stopped bothering my man Ari Cohen, AKA El-Presidente of Bakus Wines. He has essentially become totally AWOL on our trips. I think the more I go to Paris, the less I get to see him – maybe I am finally becoming a Parisian! Thanks for all the help, as always, buddy!

The wine notes follow below in the order that they were tasted. The explanation of my “scores” can be found here and the explanation for QPR scores can be found here:

2023 Jean-Philippe Marchand Aloxe Corton, Sous Chaillots, Aloxe Corton – Score: 92 (QPR: WINNER)
The nose of this wine is solid, with pomegranate, dried cranberry, plum, cherry, rich smoke, roasted herbs, minerality, and red floral notes. The mouth of this medium-plus-bodied wine is lovely; it is ripe, not candied, more like a Pommard or Volnay, with incredible acidity, nice balance, along with layers of ripe and juicy pomegranate, dried cranberry, tart and juicy Bing cherry, all wrapped in mouth-draping tannin, rich smoke, and lovely roasted herbs. The acidity, juicy fruit, and smoke take center stage. Bravo! The finish is long, ripe, balanced with smoke, ripe, tart, and juicy fruit, with floral notes, and bitter mint flavor. Bravo! Drink by 2030, maybe longer; it feels missing in the tannin. (tasted May 2025) (in Paris, France) (ABV = 13%)

2024 Elvi Wines Vina Encina Tinto, La Mancha (M) – Score: 82 (QPR: EVEN)
The nose of this wine is a bit too ripe and shows more like a Beaujolais than a Tempranillo. Showing candied lifesaver and blue fruit. The mouth of this light-bodied wine is ripe, candied, without the acidity it needs, but it has fruit that is candied and is a bit green as well. Drink by 2025. (tasted May 2025) (in Paris, France) (ABV = 14%)

2022 Elvi Wines Adar, Ribera del Jucar (M) – Score: 91 (QPR: WINNER)
The nose of this wine is ripe, but more controlled than previous vintages, with nice minerality, smoke, soy sauce, and roasted meat aromas. The mouth of this medium-plus-bodied wine is ripe, and the acidity is great, with notes of soy sauce, sweet oak, blackberry, plum, nice graphite, soft tannin, and roasted herb. The finish is long, ripe, and candied, yet balanced with acidity, featuring notes of charcoal, sweet vanilla, roasted meat, and soy sauce. Drink by 2027. (tasted May 2025) (in Paris, France) (ABV = 13%)

2022 Elvi Wines Herenza, Crianza, Rioja – Score: 91 (QPR: WINNER)
The nose of this wine is nice, showing good acidity, pop, tart fruit, loads of smoke, intense sweet dill, hickory, ripe fruit, nice coffee, and umami. The mouth of this full-bodied wine is lovely. There is nice sweet oak, but the wine is balanced, with great acidity and smoke. At first, it is closed, but with time, it reveals blackberry, plum, and dark cherry flavors, along with a smooth mouthfeel, fine tannin, and lingering smoke. The finish is long, ripe, and balanced, with more sweet oak, intense sweet dill, lovely vanilla, and deep loam. Nice!! Drink by 2028. I think this vintage will not last as long. (tasted May 2025) (in Paris, France) (ABV = 14%)

2023 Capcanes Peraj Ha’abib, Montsant – Score: 92 (QPR: WINNER)
This is a return to what I liked about Peraj Ha’abib in the past: smoky, dirty, earthy, charcoal, and tar-driven wine, with nice red and blue fruit. The mouth of this medium-plus-bodied wine, with ripe blackberry, plum, juicy boysenberry, smoke, tar, charcoal, intense tannin, and layers of fruit that come at you, and yet you are almost refreshed – an intense experience that has the bracing acidity to pull it all off. The finish is long, spicy, with smoke, cloves, vanilla, cinnamon, and more tar and charcoal. Bravo! Drink until 2030. (tasted May 2025) (in Paris, France) (ABV = 15%)

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Hotel Wine tastings – Taieb Wines, Mercier Wines, Corcos Wines, Bokobsa Wines, Honest Grapes (Montille), plus more

As stated in my previous post, I was in Paris in January with Avi Davidowitz from Kosher Wine Unfiltered. The number of boxes in our room was not nearly as insane as two years ago. That was a tower of boxes. Still, we had a lot of wines to taste and some good wines to talk about.

Two years ago, we had some 80 wines, this past tasting we were at 58 wines. There were a couple of wines I think were bad bottles, so I will not post them, so I guess it comes to some 56 or so bottles.

This post will close out the blog’s 2024 year, and then we can get to the wines of the year and such! Then we can get to the KFWE post! Yeah, lots ahead!

As I have stated before. I want to taste all of these blind. Let me make this simple: unless we can find someone to pay to help us manage the tastings, taste blind, and gather all the metadata and the forms and sheets, it is just INSANE! We really need to get a helper who understands English enough and can handle sheets and the such in Paris and wherever else we taste wines. Until then, we will have to give up on tasting blind.

The wines were tasted in classic region/style order, whites, reds from Burgundy, Rhone-like areas, Bordeaux/Blend wines, and I think that is it. The comments are listed by the producer.

Taieb Wines

There were 23 Taieb wines. We received the usual Jean-Philippe Marchand wines. This year, there are eight wines. There are two whites, the Meursault and the new Puligny Montrachet, and then we have the return of the same reds. Sadly, I could not taste the Pommard or the Aloxe Corton. The two white wines are wines that feel bottle-shocked and also have more oak than I expected. They may come around in a few years. We opened them Tuesday night, and they never came around. They kind of lost some of their oak after 7 days, but honestly, well before that, wine should either be there or not. The red Burgundies we received were terrific and show the continued success of Jean-Philippe Marchand wines.

To close out the story, Mr. Taieb asked for the warehouse to send us the eight Burgundies, but instead, we received two other wines. Such is life!

Taieb Wines. Yoni and his family continue to make well-priced wines and garner QPR WINNER scores. This tasting was no exception, with five WINNER wines from the 24 wines tasted and many wines with a GREAT QPR score. I have posted often about Taieb wines, and if you want to read the entire background, read the first post I made here.

The 2023 Baron David and the 2023 Chateau Tournebrise were solid wines that are available now in Paris and ones I would pick up for a nice Shabbat! Two great wines from Taieb. The 2023 Elysee Palace Merlot is dirt cheap and a solid Mevu option. Finally, the 2023 Moise Taieb, La Petite Metairie Chinon, is a classic Cabernet Franc and shows nicely.

Honest Grapes Wines

Nathan from Honest Grapes was very kind in helping arrange a shipment of Domaine de Montille. These wines were pulled from the barrel, much like the wines I tasted last year in London. The white wines shined in this new 2023 Domaine de Montille Burgundy tasting. The red wines were fine, but one was either shocked or maybe just a bad bottle. Like all barrel tastings, I can put a score on the wine but understand that this may well not be the final score.

On an aside, you may see two wines that were associated with Honest Grapes, 2022 Chateau Teyssier and 2023 Le Nardian Grand Vin de Bordeaux. They may well still be wines Honest Grapes sells in London, but they are now also available in France. Those two wines can be found under the assorted wines.

Mercier Wines

Once again, Mercier delivers excellent wines at a higher price range. The 2022 vintage did take a slight bite at the 2022 Château de Fieuzal Grand Cru Classé de Graves, Pessac-Leognan. It is the return of this wine, which was last made Kosher in 2005. So, 17 years later, the wine is fine, but it lacks the acidity I crave.

Once again, the 2022 Château Olivier Grand Cru Classe, Pessac-Léognan, on the other hand was a HOMERUN! That wine has everything I want, acidity, pop, body, structure, and minerality. It is quite an impressive wine and a baby! This wine will not be ready to play for a long time.

Once again, the 2022 Chateau Fayat, Pomerol, is sensational. It is priced higher than the 2022 Montviel, higher than the 2018 Echo de Roses Camille, but lower than Gay. To me, it is a QPR WINNER.

The 2022 Chateau Haut-Marbuzet, Saint-Estephe, has the added Cabernet that really helps make the wine pop! It may well be the most balanced wine we had at this tasting overall. Quite impressive indeed! Merlot in hot vintages is more challenging to get perfect than with some Cabernet Franc or Cabernet Sauvignon. The Marbuzet has Cabernet Sauvignon, Cabernet Franc, and a good amount of Merlot.

Then there were three white wines that stood out, two that were dry, and one sweet. Until now, Mercier had been making Sauternes from the Chateau Rayne Vigneau. The latest vintage of Sauternes from the main label was 2018. However, in 2022 and 2023, Pierre Miodownick and Mercier made two dry wines and one second label Sauternes. Both of these dry wines took forever to open. Avi was not even around anymore when the dry white Grand Vin finally opened up.

The 2023 Chateau de Rayne Vigneau Grand Vin Blanc Sec, is not going to be cheap, but it is a beautiful wine. The 2023 Les Sec de Rayne Vigneau, is going to be cheaper, but I am not sure what the prices will be like in the USA. In France it is a QPR WINNER. Finally, the 2022 Chateau Rayne Vigneau Madame de Rayne, Sauternes, is lovely and a solid option for those that want quality Sauternes.

Overall, this tasting may have been Mercier’s best showing, that Avi and I have tasted, so far. Bravo!

Bokobsa Wines

I keep trying to get their wines to taste. So far, I have not been very successful. If you read my previous posts, you will see that they have good wines and great prices, especially in Paris. However, getting to taste them is proving very complicated.

We got three wines to taste, and the Cissac Lamothe is back! The 2022 vintage is solid. The 2022 Bokobsa Gigondas is solid, a bit too ripe for me, but many will love this. Finally, the 2023 Dominique Piron Chiroubles is a solid Gamay for a good price.

Shlomo Corcos (Guter Wein) Wines

I have had enough wine in my life to say that there are very few things that shock me anymore in wine. That may be a blessing and a curse, but that is fine. However, tasting the 2022 Chateau Grand Corbin, Saint-Emilion Grand Cru Classe, shocked me. I have yet to taste a wine that shows that distinct a flavor of roasted lamb. I enjoyed this wine with a freshly baked milk pizza, and I felt dirty. That is a great wine. The other wine is the 2022 Chateau Cantemerle, Haut-Medoc. Both wines are lovely, show good pop, and are made well. I have no idea if/when these wines will be in the USA, so keep your eyes open and tell me if they land in some store in NYC/NJ!

Assorted Wines

The remaining wines came from Ari Cohen, a wine Avi brought, or from stuff I bought from MVC (MesVinsCacher.com). MVC is a great place to go and see the current releases and to buy some older releases. All the wines are held in good storage, and like all old wines, you may hit or you may miss.

Ari has started a business called Bakus Wine. He gave us a few wines to taste. First was the 2023 Hans Wirsching Iphofer Riesling, Iphofen. It is a solid Mevushal Riesling. It shows like a Riesling, and at least in Paris, the price is a WINNER. He also sells three Cascina Perrone wines. We have already posted the notes for the Barbera d’Asti and the Nebbiolo. The 2020 Cascina Perrone Barolo continues to show the fine makeup of this wine line and is a good WINNER, with a long life ahead of it.

Then, I bought one wine for the tasting from (winess.com). David Sabban is a great guy, and he either has the wines in his lovely store in Paris in the 17th Arrondissement or can get them from his warehouse. He helped us with a bottle of 2023 Le Nardian Grand Vin de Bordeaux, Lugaignac. This wine shocked me, as it came in at 15% ABV for a white Bordeaux. That is CRAZY! The 2021 and 2022 Le Nardian came in at 12.5%! So, yeah, while I have no interest in buying this wine again, it is a decent wine. I just cannot get behind a 15% ABV white wine.

Ben Sitruk, owner of WineSymphony.fr, hooked us up with a few wines. The first was the 2022 Chateau Vieux Taillefer, Saint-Emilion Grand Cru. It seems that now the winery is making their wines kosher on their own or maybe through some other hands, I do not know. This is solid but lacks the pop I need and is ripe. Still, it is balanced and will appeal to many people. The next wine he helped us with is the 2022 Chateau Teyssier, Saint-Emilion Grand Cru. It is a solid wine, but it is NOTHING like the 2019 or the 2020. Those two wines scream acidity and pop, while this one has the 2022 curse.

Finally, we bought some older wines from MVC, such as the 2017 and 2018 Dampt Freres Chablis, Premier Cru. The 2017 is a STUNNING wine and has evolved to even higher heights than I dreamed. But it is DRINK NOW! Pop them NOW! There is no tomorrow. Please take note of my DW (Drinking Windows) on those wines – right on point, thank you! LOL! Even a broken clock is correct two times a day!

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Best Kosher Whites Wines from 2021, 2022, and 2023

I have been complaining about Roses recently. Yes, we had a good slate of them, for those that need them. However, I state over and over, that White WInes are what we need more of and they fill the abilities that Rose wines were meant to help with. This post will be short and to the point. I hope you all use this to enjoy the crazy heat waves rolling over the world. White wine is the answer to some lovely meals with friends and family!

White Wines

I understand the thought that people have, that Rose wine will be more enjoyable with certain food/fare than a white wine. That thought is wrong, but I understand. People see the red hue and think it is a red wine that can be enjoyed with a burger. The truth is that Rose or white wine can do the same thing if they are dry and have intense acidity. The acidity is the main point here. Sadly, while some Roses will work, most of them lack the acidity for that to be an honest assessment. So, people buy the Roses, they lack the refreshing acidity and leave unhappy. The better option is white wines. They have a higher probability of existing with good acidity and they are just more enjoyable. The last point is 100% subjective and I understand that.

People see Rose as a way for people to learn about red wine without the need for Cabernet Sauvignon or what. While I see that as an approach and I appreciate it, soon enough, Red wine folks just go back to Red wine as they miss the tannin/sweet wine punch. Big, fat, even balanced Oaky wines can give you the closest thing to a wine that Red wine drinkers will appreciate.

The oak, fat fruit, and rich mouthfeel, followed by good tannin will make the Red Wine drinker happiest. The hope is eventually, they will jump on the ABC train (Anything But Chardonnay) that is slowly rising up again, given the heavy whites coming out of Cali. Hopefully, they will desire less oak, and more balance, and find the plethora of Kosher White wines that we are blessed with.

Peak Kosher White here or very near

We are currently blessed with an almost never-ending list of white wines. They may not all be great, they may have acid issues or balance issues, but we have so many options that it is impressive! We will see even more soon so I hope you are getting your white wine mojo going!

Methodology

So, the idea here is to post the new white wines that I have not already posted – some of which date back to March of this year. I will also post WINNER wines from the years 2021, 2022, and 2023, when/if they are for sale. That last part will be tough but I will use KosherWine and Google as my guide. Either way, they will be reposts of existing posts, so the info is always available.

Ok, that is a wrap, note, I have a TON of wine notes I still need to post after this, my guess is that will end up being a massive QPR post with loads of red wines.

The wine notes follow below – the explanation of my “scores” can be found here and the explanation for QPR scores can be found here:

2022 Covenant Solomon Blanc, Bennett Valley, Sonoma County, CA – Score: 93 (QPR: WINNER)
This is the third time I have tasted this wine and messed up, I admit, it is impressive, I scored it a 92 and then I backed off the WINNER QPR score. Mistake! This wine is rich, round, and not as piercing as in 2021, and I have put that wine on a pedestal This wine stands on its own, it has fruitier notes, OK, but it is also balanced, riper, rounder, and quite enjoyable. This is the 3rd year of this lovely wine, I think this one sits right between the 21 and 20 vintages, which means this is another WINNER. Bravo!
The nose of this lovely wine is impressive with intense bright fruit, bright acidity, tart lemon/lime, sweet orange blossom, lanolin, sweet bright pear, sweet Honeydew melon, and lovely oak influence. The mouth of this medium-plus bodied wine is intense, layered, and complex, with rich layers of tart orange, lemon/lime, melon, Asian pear, yellow apple, and piercing acidity, with an impressive expression, of fruit and oak, sweet oak, smoke, sweet mint, and sweet fruit. Bravo!
The finish is long, tart, ripe, and fruity, with some oak influence, and hints of vanilla, but really the finish is a focus of acidity, melon, orange, mineraity, white pepper, and lemon, all wrapped up beautifully! Bravo!! Drink until 2030. (Retasted July 2024) (in San Jose, CA) (ABV = 13.4%)

2022 O’Dwyers Creek Sauvignon Blanc, Marlborough (M) – Score: 92 (QPR: WINNER)
At the start, the wine feels/smells leaner than previous vintages but the fruit and style are absolutely similar, thankfully, O’dwyers Creek is so dependable, that it is fantastic. Still, the weight we expect is a bit lacking and the acidity here is just incredible. However, after a few hours, the wine is rich, tropical, layered, and complex, AKA Classic WINNER!
The nose of this wine is classically New Zealand in style, with cat pee, fresh-cut grass, foliage, gooseberry, passion fruit, pink grapefruit blossom, and bright fruit all over the place. After a bit of time, the ripe fruit appears, a classic New Zealand Banker!
The mouth on this medium-bodied wine is lovely, with intense acidity, the first thing that hits you is the acid, followed by nice flint notes, smoke, rock, saline, gooseberry, lemongrass, intense passion fruit, lychee, and sweet melon. The acidity hits you in waves and with time the weight comes to you as does the lovely sweet-cut grass. With time, the ripe mango, gooseberry, and passion fruit hit you in waves, with a richer mouthfeel, and the complexity we crave along with intense bracing acidity, it is just incredible! The finish on this wine shows more saline, rock, flint, smoke, mineral, gooseberry, freshly cut grass, and intense acid, so much fun!!! BRAVO!! Drink until 2028. (tasted April 2024) (in San Jose, CA) (ABV = 12.5%)

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California Dreaming – 2021 through 2023 vintages are showing well

It has been a long time since my last post and I am a good 100 wines behind, at this point, so these next few posts will be short and to the point.

Before Passover and after it, as well, I got into my car and drove to Covenant Winery, Hajdu Winery, Hagafen Winery, Marciano Estates, and Shadybrook Estates to get a bottle of kosher wine they made called Monetin. I also had many wines shipped to me from Herzog and Mayacamas. Finally, I had dinner with Gabriel Weiss and Alex Rubin and I tasted their wines as well. So, yeah this is a full California tasting. This is NOT a list and scores of each of these winery’s wines, but rather a set of tastings of what I have not yet had from these wineries.

The plan here is to list the wineries and their wines in the order I tasted them (mostly as I did taste some of the wines more than once).

My many thanks to each and every winery here for putting up with me and sharing their wonderful wines.

Marciano Estates (Feburary 2024)

Elk was in town that week and I drove through the pouring rain to pick him up, that was the craziest day of driving since my trip to Northern Israel in a carwash of rain on those mountainous hills, just nuts! Thankfully, we arrived at Marciano Estates, quite alive, almost on time, I will leave that part of the story for another time! However I must state that Elk should never be allowed to travel without his gear working. My hearing is still recovering! We were met by Michael McMillan, the General Manager at Marciano, and we were given the wines to open. The three wines were the 2022 Marciano Estates Blanc, the 2021 Marciano Terra Gratia, and the 2021 Marciano Estates. They were all stunning wines, and while the prices are high for these kosher wines, so is the cost of land, fruit, production, and so on in Napa Valley.

As always the time spent in Marciano Estates is always fantastic, the estate is stunning, as is the wine and the surrounding area. My many thanks to the entire Marciano team for putting up with us, along with the frequent time changes, and so on. The wines and the scores speak for themselves, I personally bought a few of the Marciano Blanc, the 2022 and 2021 vintages. The wine notes follow below – the explanation of my “scores” can be found here and the explanation for QPR scores can be found here:

2022 Marciano Estates Blanc, Napa Valley, CA – Score: 93 (QPR: GREAT)
The nose of this wine is lovely, and bready, with smoke, oak, brioche, peach, apricot, yellow plum, and orange blossom. The mouth of this full-bodied wine is really lovely and ripe, with intense acidity, lovely mouthfeel, plush-styled, a beautiful expression of French white, with intense peach, complexity, sweet oak, apricot, sweet yellow plum, intense loam, verve, and beautifully tense, with sweet tannin, grapefruit, lemon/lime, really lovely! The finish is long, intense, layered, concentrated, and richly extracted, with incredible sweet blossom, and sweet vanilla, on the long finish. Incredible! Drink from 2028 until 2034. (tasted February 2024) (in Napa Valley, CA) (ABV = 14.1%)

2021 Marciano Terra Gratia, Napa Valley, CA – Score: 93 (QPR: GOOD)
The nose of this wine is lovely, balanced, ripe, and rich, with raspberry, strawberry, blackcurrant, plum, iron shavings, squid ink, rich minerality, loam, sweet spices, roasted herbs, and sweet oak, impressive. The mouth of this full-bodied Napa Cab blend is ripe, layered, extracted, and balanced with great acidity, and concentration, with lovely blackberry, cassis, raspberry, ripe strawberry, milk chocolate, rich tension, nice extraction, lovely plushness, a theme throughout the three wines we tasted today. Lovely! The finish is long, ripe, rich, extracted, and tense, with freshness, sweet oak, sweet tobacco, and sweet vanilla. This wine is incredibly accessible but please stay away from it for at least 3 years. Drink from 2026 until 2032 (tasted February 2024) (in Napa Valley, CA) (ABV = 14.8%)

2021 Marciano Estates Cabernet Sauvignon, Napa Valley, CA – Score: 94 (QPR: GOOD)
The nose of this wine is incredible, purer than the Gratia, rich, expressive, but far more elegant, showing ripe, milk chocolate, milky, with blackberry, plum, raspberry, tar, smoke, and rich sweet spices. The mouth of this full-bodied wine is ripe, layered, and extracted, with great acidity, lovely tension, sweet tannin, blackberry, plum, sweet oak, sweet vanilla, raspberry, strawberry, juicy strawberry/raspberry, sweet spices, nutmeg, sweet earth, plum, and sweet loam. The finish is long, dirty, earthy, ripe, and elegant, with juicy and ripe strawberries, sweet oak, vanilla, and sweet tobacco. Drink from 2027 until 2033. (tasted February 2024) (in Napa Valley, CA) (ABV = 14.8%)

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My short but meaningful trip to Israel

As stated in a previous post, I was in Israel, in early 2024. To state that things are different yet the same would be a simplification of reality. A quick, sad, yet real note, I had not been to Israel for almost 5 years, since Passover 2019. Crazy! Also, it marked a 10th anniversary, for me, and Israel, for my last meaningful trip, when again, Israel invaded Gaza, just crazy! Just read the last post (from 2014) and compare that to my takeaway post from my time in Israel for Passover in 2019.

I will not get into gloom or the such that I felt in 2014. That was indeed a very dark time for me, personally, in regards to my trip, at that time, for many reasons. This trip was sad, of course, but I thought it uplifting, given the state of the people I met. My hotels were filled with people who had to evacuate their homes, and the hallways felt like a building in Har Nof. I was perfectly fine with what was going on but I truly felt for those in these hotels. Breakfast felt more like a school cafeteria, with kids everywhere, packing lunches and the like. Just take a moment to think about what those people must feel like, what they must be going through! There was this lovely young girl whose birthday it was, one of the days I was in the hotel, she refused to have her party, in the hotel basement, because none of her friends or even family would be there. It really helps to open your eyes and realize how spoiled we all are.

The trip revolved around spending time with my family and my Rabbi and even that was limited, sadly. In the end, it was too short, it was too crazy, and I wish I had more time. Wineries and folks did reach out when they found out I was in town, and of course, I politely refused, given the already limited time I was going to be there and the people I wanted to spend time with. That said, I did carve two evenings to spend a few hours with my friends. One night I hung out with Avi Davidowitz and his family and one night I hung out with the French clan in Jerusalem. The evening with Avi and his family was lovely and the evening with the French guys was Tu B’Shvat.

We did do a large-ish blind tasting the second night, with the French guys, and I must say, the 2023 vintage for Israeli wine is horrible! There is no other way to say it, a total disaster. There are SOME okay wines, but they are the minority and the sad truth is that 2023 will be remembered as a horrible, sad, and depressing year for Israel, and the wine, at least so far, is not making up for it.

I was going to keep this short, so my many thanks to those who hosted me and the gang. I really need to thank Avi and his wife Michal and Joel and his wife Delphine for hosting me and the gang at Joel’s! Both evenings were lovely, and the food was awesome, sadly, I cannot say the same for the wine on the 2nd night. The evening with Avi and the wines were top-notch, minus a couple, listed here. The second evening was a blind tasting and man – was it painful! REALLY! All the 2023 wines were pretty much useless. There were a couple of Shmitta wines from 2022 and a couple of reds as well. Also, many thanks to Joel for taking the pictures!

The wine notes follow below, in order of tasting – the explanation of my “scores” can be found here and the explanation for QPR scores can be found here:

The first evening – none tasted blind

2021 Vitkin Riesling, Judean Hills – Score: 88 (QPR: EVEN)
The nose of this nice is nice with gooseberry, honeysuckle, flowers, and rich saline, flint, peach, and slate. The mouth of this light to medium-bodied wine is boring, lacking acidity, with some fruit, and essentially nothing to grab you. Next. (tasted January 2024) (in Jerusalem, Israel) (ABV = 11.5%)

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The Top and Best 28 QPR Kosher Wine WINNERS of 2023

In May 2020 I wanted to drive home the need for QPR (Quality to Price Ratio) wines. So I set out to create what I thought a QPR metric should be! Gone were arbitrary price ranges and such. Instead, I let the market define what the QPR price range should be. I did this by grouping the wines by their type (white, red, rose, sparkling, and dessert) and then further refined the grouping by age-ability within the white and red wines. This gave me the following groups:

  • Drink “soon” White Wine (Simple whites)
  • Rose Wine (always drink soon)
  • Drink “soon” Red Wine (Simple reds)
  • Mid-range aging Reds (4 to 11 years)
  • High-end Red wines (11 and more years)
  • High-end White wines (7 and more years)
  • Sparkling Wine (No need here for extra differentiation)
  • Dessert Wine

I then made the mistake of trying to create an Orange wine range/group – that was a HUGE mistake. Again, the wines themselves were not the issue, the issue revolved around trying to group such a small sample set into its group. They will go into their respective white wine category, next year.

Throughout the year, I posted many QPR posts, for almost all of the main categories. I will continue down this road until I find a better way to categorize and track wines that are QPR WINNERS. Talk about WINNERS, that secondary QPR score was a 2.1 revision to my QPR scoring, and that is explained in this post. All the wines listed here are QPR WINNERS from my tastings in 2023.

Let us discuss the approach

I have heard from a few of you. I do not understand your QPR (Quality to Price Ratio) scoring. So, let us take another shot at this! Every time a customer comes into a shop or goes online to buy kosher wine they have a choice of a few thousand wines, online, or many hundreds in a store. The question is how does a buyer differentiate one wine from the next?

If they like Terra di Seta wines, as I do, and it costs 30 dollars then he/she will compare other wines to that wine, in regards to the wine and the price. That is the same for any wine they like and any wine they are looking at buying. Price matters! Now, the real question is how can you compare two wines to each other. Any two wines in the world of kosher wines? What characteristics can you use to compare them?

Let us say they like the 2018 Elvi Wines Clos Mesorah, the 2022 wine of the year (AKA best-priced QPR wine). It is a red wine from Montsant, Spain. OK, what other wine can you compare with it? You can compare other Montsant kosher wines, like the Cellar Capcanes wines. However, the Cellar Capcanes wines have an issue – they have been poor for many years! As the ratio states it is QUALITY to price! Quality is primary; once you have a good wine, you can attempt to compare it with similarly good wines.

OK, so we need equal or comparably equal quality and that is it??? So, let us say there exists a rose from Montsant that scores the same quality score as Clos Mesorah are they comparable? What about a white wine – same? Can/should compare them? I will tell you that no one would act in such a manner. People will compare similar items. OK, so are we then forced to compare Montsant wines with Montsant wines – again I will tell you no! People will compare like-scored red wines with like-scored red wines. Further, there are literally SIX Monstant Kosher red wines on the market. How can one compare six wines to each other? It has no value.

OK, but what is “like” – that is the body of work that my QPR approach works to answer. If you agree that people will attempt to compare items that are similar in nature but not locale, region, or price, what is that characteristic that they will use to compare two arbitrary kosher wines? Price IS NOT the answer.

So, let us recap – we have two similarly scored wines (AKA quality) but they are very different in many ways. Let us look at three of the wines below, two of which are from the greater Medoc region:

  1. 2020 Chateau Clarke, Baron Edmond de Rothschild, Listrac-Medoc – Score: 92.5 (QPR: WINNER)
    Drink from 2025 until 2032.
  2. 2020 Chateau Fourcas Dupre, Listrac – Medoc – Score: 92.5 (QPR: WINNER)
    Drink from 2024 until 2035. 
  3. 2019 Chateau Royaumont, Lalande de Pomerol – Score: 92.5 (QPR: WINNER)
    Drink from 2024 until 2032.

These wines priced were between 38 dollars to 55 dollars. The question you need to ask is are they comparable? I would state they are and I would further state that wine buyers compare them every time they read my lists and other lists that like these wines. Again, the primary requirement is quality – and these all scored the same quality score.

So, next, would you at least compare two Listrac-Medoc wines to each other? The Chateau Fourcas Dupre and the Chateau Clarke? I would say yes for sure. Well, why is the Royaumont any different? They are very different wines, of course, but in the end, what do oenophiles buy such wines for?? To store them and share them at a later date, meaning that wine buyers classify wines by regions but ultimately they classify them by their ability to age gracefully or not! This means some wines age beautifully and many are good to enjoy in the coming years.

So, now you see the logic to the categories I use to compare wines – this is the list once again:

  • Drink “soon” White Wine (Simple whites)
  • Rose Wine (always drink soon)
  • Drink “soon” Red Wine (Simple reds)
  • Mid-range aging Reds (4 to 11 years)
  • High-end Red wines (11 and more years)
  • High-end White wines (7 and more years)
  • Sparkling Wine (No need here for extra differentiation)
  • Dessert Wine

Essentially, ignoring sparkling, rose, and dessert wines, there is white wine and red wine. Each of those two major categories is broken into their age-ability. Red wines have three age ranges while white wine has two. Then there are the other three aforementioned groups, rose, sparkling, and dessert wines.

Once you have scored a wine – IRRELEVANT to the price – this is KEY you are then required to place that wine into one of the 8 categories listed above. Once you have done that any wine in that category is available for comparison. Using the median approach wines are stacked and ranked by their price, within that category, and some rise above others, by having an equal or better quality for a lower or equal price. Please read more about this here and here.

The Summary

Before we get to the list of the best QPR wines for this past year – I wanted to give some raw stats. I tasted more than 1200 wines this past year. In actuality, it is probably far more, I just did NOT care to write notes on hundreds more because all it would have said was NO. I made sure to taste all the Israeli wines at three KFWE and almost none of them were worthy of a wine note. The pain was all I remember. In the end, of the actual number of wines I noted, 155 of them were scored with a QPR score of WINNER.

I have stated it over and over again now, there is no way we can buy all the good wines out there unless you have a local warehouse to store them and you drink two or more bottles a day. That is the great news about Kosher Wine today! I hope we have not yet hit peak QPR Winner. Remember, this INCLUDES the 2021 Bordeaux season which was a total failure on all accounts.

This year, the list came to a total of 28 names, and none had to dip below 93 in the scores, which is a large number and better scores overall than last year, but again, the pool from where they are culled continues to grow, and the diamonds in the rough are getting harder and harder to find. There are 28 or so QPR WINNER who scored 93 this year but not in a single area.

The 4 regions that encompass the 28 WINNERS are in order of size, France (11), USA (9), Italy (5), and Spain (3). Within France, it is not all Bordeaux! You have 6 from Bordeaux, Sancerre, Alcase, Burgundy, Languedoc, and Chateauneuf du Pape.

Of the 28 WINNER, 5 of them are white and 23 are red. However, at the lower price and quality QPR WINNERS (think 20 dollars 91 scoring wines), you will find that white wines are the majority!

This year there are no cross-WINNER scores. Meaning, a WINNER in Europe but not the USA. Many of the wines that are WINNER are not available in Europe, but I do not denote that.

Sadly, there were no new Sparkling or Rose wines to make it to the score of 93 and to meet its counterpart pricing. To me this is a HUGE issue in the kosher wine market! The kosher wine market has lifted up one of the previous sad wine categories, white wine! Which is HUGE! Sadly, we have not moved from there. We have a dominating red and white kosher wine scene. What is lacking sorely, is quality, sparkling wines! The rose wines will never reach the upper echelons, at least in the Kosher wine markets! But Sparkling wines – there is real demand there and sadly the products being sold are pathetic!

Maybe, Avi Davidowitz, from Kosher Wine Unfiltered, can create a list like that for Israel, this year, a bunch of wines became available there, and a proper QPR list would be worthwhile!

The wines on the list this year are all available here in the USA, and in Europe, and a few can be found in Israel, as well. The wine notes follow below – the explanation of my “scores” can be found here and the explanation for QPR scores can be found here:

2018 Elvi Wines Herenza Rioja, Reserva, Rioja – Score: 94+ (QPR: WINNER)
I crave this in wine – balance, complexity, elegance, and all bottled for a price that makes it a WINNER! The nose of this wine is beautiful, balanced, and complex, showing a drop hotter than in 2017, but still bold, rich, and expressive, with soy sauce, umami, rich mushroom, loam, spices, blue and red fruit, and sweet star anise, lovely!
The mouth on this medium-plus-bodied wine is lovely, balanced, juicy, elegant, herbal, smoky, and dirty, with intense acidity, juicy and ripe boysenberry, plum, spiced raspberry, and sweet spices that give way to a mouth-draping tannin structure, plush, nicely extracted, elegant, with soy sauce, sweet nutmeg, and cinnamon, beautiful. The finish is long, and balanced, with leather, root beer, sweet baking spices, cloves, cinnamon, sweet cedar, milk chocolate, soy sauce, and lovely acidity that brings this wine all together. Bravo!! Another smash! Drink from 2025 until 2032. (tasted May 2023) (in Paris, France) (ABV = 14.5.%)

2021 Herzog Cabernet Sauvignon, Special Reserve, Alexander Valley, Alexander Valley, CA (M) – Score: 94 (QPR: WINNER)
This may well be one of the best Alexander Valley wines in the past 10 years, better than 2014, just impressive. The 2021 vintage has been a blessing for California. The nose of this wine is ripe, it is even riper after a few hours as well, showing notes of ripe and juicy boysenberry, squid ink, black fruit, anise, white pepper, cocoa liqueur, sweet oak, milk chocolate, smoke, and nice minerality. The mouth of this ripe but balanced full-bodied wine has nice acidity, blackberry, ripe and juicy boysenberry, plush, rich, concentrated, extracted, and elegant, all at the same time, with nice tension, sweet oak, milk chocolate, elegant and draping tannin, and a plushness that helps to balance the extraction, with salinity and lovely minerality. The finish is long, ripe, extracted, balanced, and earthy, with nice loam, and smoke but the finish shines with its ribbons of graphite, saline, and tense tannin that lingers long. Bravo!! Drink until 2034. (tasted December 2023) (in San Jose, CA) (ABV = 14.5%)

2021 Chateau Olivier Blanc, Grand Cru Classe, Pessac-Leognan – Score: 94 (QPR: WINNER)
The nose of this wine is stunning, captivating, redolent, and elegant, with rich fruit, grapefruit, minerality, saline, dry grass, gooseberry, and passion fruit, a beautiful wine that hits the mark! BRAVO! The mouth of this medium-plus-bodied wine is stunning, layered, complex, plush, and concentrated with rich acidity, minerality, slate, flint, and saline wrapping the gooseberry, grapefruit, peach, orange peel, and passion fruit, showing an impressive complexity. The finish is long, mineral-driven, dense, weighty, and plush, with rich salinity, flint, wet rock, and slate, and extremely refreshing and mouthwatering. BRAVO!!! Drink by 2027. (tasted November 2023) (in Paris, France) (ABV = 13.5%)

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The Best and Top 25 Kosher Wines of 2023, including the Wine of the Year, Winery of the Year, the Best Wine of the Year, and the Best Mevushal wines of the year awards

Like last year, I wanted to make this post short and sweet – so the criteria are simple. I could care less about price, color, or where it was made. All that matters is that it is/was available this year sometime to the public at large that I tasted it in a reliable environment, not just at a tasting, and that it scored a 93+ or higher.

We are returning with the “Wine of the Year”, “Best Wine of the Year” “Winery of the Year”, and “Best White Wine of the Year”, along with a last year’s new addition the – “Best Mevushal Wine of the Year”. Wine of the Year goes to a wine that distinguished itself in ways that are beyond the normal. It needs to be a wine that is easily available, incredible in style and flavor, and it needs to be reasonable in price. It may be the QPR wine of the year or sometimes it will be a wine that so distinguished itself for other reasons. The wines of the year are a type of wine that is severely unappreciated, though ones that have had a crazy renaissance, over the past two years. The Best Wine of the Year goes to a wine well worthy of the title.

The Mevushal wine of the year is something I dread. I understand the need for a wine that can be enjoyed at restaurants and events, but when we start seeing Château Gazin Rocquencourt and Chevalier de Lascombes go Mevushal – we know we have a problem. As I have stated in the past, if this is what needs to happen, then please sell both options as many do with Peraj Petita/Capcanes, Psagot wines, and many others. Still, it is a wine and as such, it needs a best-of-the-year moniker, so we do it once again!

This past year, I tasted more wines than I have ever, in the past. Now to be clear here, I did not taste many Israeli wines as they have proven to me over and over again, even with the much-ballyhooed 2018 vintage that they are not worth my spending my money on. Still, I did taste a large number of Israeli wines both in my home and at KFWE events. I spent a fair amount of time tasting all the French and European wines I could get my hands on and I feel that is where I added the most value, IMHO. For those who like the Israeli wine style – other writers/bloggers can point you in some direction. This past year, was a return to below-average because of the massive failure in Bordeaux and all over Europe in the 2021 vintage.

We were spoiled with the 2019 wines from Bordeaux and all over Europe, even the 2020 vintage had OK options. This year, there are FOUR wines from Royal Wine’s portfolio (really three) they are the 2017 and 2018 Elvi Herenza, Reserva, the 2021 Domaine Raymond Usseglio & Fils Chateauneuf du Pape, and the 2021 Herzog Cabernet Sauvignon, Alexander Valley. Overall, 2021 from California is what I am buying from the 2021 vintage, worldwide, outside of a few wines, for vertical interests, and the CDP.

The vast majority of wines on this list are from M&M Importers and a couple from Andrew Breskin’s Liquid Kosher portfolio. This is a FIRST for me and these lists and I am truly happy to see Italy and other regions rising to the top of the lists. There are a couple of Four Gates wines as well.

There are also interesting wines below the wines of the year, think of them as runner-up wines of the year. There will be no rose wines on the list this year, none were close to this star-studded group. This year we had a crazy large number of WINNER wines, 152 in total, but the top-shelf wines were smaller with fewer.

Now, separately, I love red wines, but white wines – done correctly, are a whole other story! Sadly, in regards to whites, we still had no new wines from Germany, still. Thankfully, we have some awesome entries, from the incredible 2021 Gustave Lorentz Riesling, Grand Cru, 2020 Domaine de Chevalier, Blanc, 2020 Domaine de Montille Puligny Montrachet 1er Cru Les Chalumeaux, 2021 Chateau Olivier Blanc, Grand Cru Classe, and the 2021 Domaine Vacheron Sancerre, Grand Champs. This will be the largest number of white wines in the top wine list for any given year – I hope we have NOT hit peak White Wine! We need more options. Thankfully, there are also many good lower-priced white wine options as well in the kosher market a large shift is underway!

The wines on the list this year are all available here in the USA, and in Europe, and a few can be found in Israel, as well. The wine notes follow below – the explanation of my “scores” can be found here and the explanation for QPR scores can be found here:

The 2023 Kosher Winery of the Year

This award continues to get harder and harder each year. The sad cold, hard truth is that there are too few great kosher wineries. When I started this award, some 4 years ago I thought it would only get easier. Sadly, there are a few truths that limit my ability to give out this award.

First, as much as we have been blessed with great Kosher European wines, in the past 6 years, most of those blessings come under the auspices of single-run kosher wines. Chateau Leoville Poyferre, Château Smith Haut Lafitte, you name it, are all based upon kosher runs. What we have in Europe, kosher-winery-wise, is Terra di SetaCantina Giuliano, and Elvi Wines (including Clos Mesorah). Along with this year’s winner, Domaine Roses Camille. Officially, Domaine Roses Camille only became 100% kosher in 2020, but for all intent and purpose, they have been producing the vast majority of their wines in kosher, since 2011.

The requirements to receive this award are simple, the winery must be kosher, not a kosher-run, the quality must be consistent, and the wines must be readily available. The last requirement is the main reason why Four Gates Winery has yet to win the award, but at this point, it is only a matter of time, as kosher wine availability is becoming less of an issue overall, given the sheer number of cult-like kosher wineries that exist today.

This year the award goes to Covenant Winery. I have been pounding the table about the good wines coming out of there over the past two years. Yes, there are a couple of wines I do not love, but given the vast swath of wines they make, the vast majority scored a 91 or higher.

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Latest releases from Andrew Breskin and Liquid Kosher

I just came back from Israel, that is a whole other post, including two stopovers, one before the trip to Israel and one on the way home. The stopover on the way to Israel was to taste Honest Grapes wines, yes, that is another post as well! The final stopover before returning home was to see my friend Andrew in San Diego. The airport is an absolute mess, but the new Terminal 1 is starting to take shape, still, please beware before going there!

Mr. Breskin is the founder of Liquid Kosher a wine curator and importer of a wide array of kosher wines, from French wines (like the famous Domaine Rose Camille to Israeli favorites). My trip this time was more of a mad dash than a proper visit and thankfully Andrew kept it simple. It was great to hang with Andrew, which I normally get to do only once a year at KFWE Los Angeles. Sadly, with no KFWE this year, this will be my only time with Andrew, unless I can find my way down there again, later this year!

Andrew has been the go-to guy for access to French wines that are not imported into the United States by Royal or the other larger kosher wine importers. Andrew has brought us Burdungdies like Domaine Chantal Lescure, and Domaine d’Ardhuy, along with the famous Domaine Roses Camille, which have been top scorers for many years now. These are all wines that Taieb has made for many years now. Sadly, 2017 was the last vintage of the Lescure, and Domaine d’Ardhuy ended in 2015.

The wines I tasted included a few JP Marchand Burgundies from the new 2022 vintage along with a few Taieb wines as well. Sadly, Taieb only made 4 red wines in 2022, no white wines. There were a couple of other wines, including the Domaine Roses Camille 2020 Chateau Les Graves de Lavaud. It is a lovely wine but I already posted the notes on that one.

Next, there were new Taieb wines that I had not tasted in Paris. First, it was a very simple but good Mevushal option called 2022 Prince George 1er Choix de Cuvee, IGP Coteaux de Narbonne. I had never heard of the region called IGP Coteaux de Narbonne. It is a region in the Rhone, but not a very well-known one for Kosher wine.

Next came the 2021 Chateau Castelbruck and the 2021 Chateau Haut-Breton Larigaudiere. The Castelbruck broke out of the failed 2021 Bordeaux mold. It showed well for such a failed vintage. The 2021 Chateau Haut-Breton Larigaudiere sadly did not follow and it too succumbed to the 2021 Bordeaux malaise. The pictures include a few other wines that I already posted, like the 2022 Chateau Tournebrise, the 2021 Jean-Philippe Marchand Bourgogne Hautes-Cotes de Beaune, and the 2022 Chateau Meilhan. The Tournebrise is a refreshing wine and one that I almost drank, during the tasting, very refreshing. The 2021 Jean-Philippe Marchand Bourgogne, Hautes-Cotes de Beaune showed beautifully, as during the tasting in Jan of 2023. Finally, the 2022 Chateau Meilhan is OK, one of the less impressive 2022 showings. We also tasted the 2019 Lahat Syrah, it is so Israeli, but not evil, I did not write notes. The 2022 Gehring Riesling and the 2018 Rieslings were all very nice.

After that, we tasted a few wines that are tangentially related to Andrew and his business. The Corcos wines from 2016, including the 2016 Chateau D’eck, the 2016 Chateau Haut-Bacalan, and the 2016 Verdeto. I was on point with my concern with the 2016 Verdeto, when I tasted it in June of 2021. The ripeness could never find balance and tasting it that night was not painful but not enjoyable – drink up! The 2016 Chateau Haut-Bacalan did not show well, it felt closed and nowhere, I hope it is just asleep, I will check in on it in a year, God-Willing. Finally, the 2016 Chateau D’eck was also, uninspiring, much like I felt back in 2020.

The newly released 2020 Elk Cabernet Sauvignon, Mount Veeder was quite nice. A classic Napa Cabernet. I always wish for more verve and acidity, but it is quite nice still.

Finally, I was graced with two other wines that evening, both of which I wish I could eviscerate from my memories. They are the 2019 Viniferia, Castel Luciano, Super Tuscan, and another wine I will retaste. The 2019 Viniferia Castel Luciano, Super Tuscan, is nice enough, not super, and maybe it is Tuscan, but not for me! The 2017 vintage of this wine did not score much better when I tasted it back in 2022.

My many thanks to Andrew Breskin and his wife for hosting me and for sharing his time, home, and wines with me. The wine notes follow below, in order of quality and grouping – the explanation of my “scores” can be found here and the explanation for QPR scores can be found here:

2022 Jean-Philippe Marchand Burgundies

2022 Jean-Philippe Marchand Bourgogne, Hautes-Cotes de Nuits, Hautes-Cotes de Nuits – Score: 91 (QPR: GOOD)
The nose of this wine opens to show pomegranate, sour Bing cherry, intense rosehip, cinnamon, English lavender, and funk, with loads of dirt, earth, mineral, rich smoke, and roasted meat. The mouth on this medium-bodied wine is lovely, intensely acidic, layered, and earthy, with loads of floral notes, lavender, rosehip, smoked meat, and classic dark cherry. What stands out is the sweet oak influence of cedar, mouth-draping tannin, tart cherry/lavender, and minerality. The finish is floral, and very feminine, with herbs, graphite, toast, mushroom, and forest floor. Nice! Drink until 2030. (tasted January 2024) (in San Jose, CA) (ABV = 12.5%)

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A tasting of M&M Importers’ current wines – February 2024

I did it again, too much time has passed from my previous post on M&M imports, and this follow-up post is some 9 months apart! This post is meant to not only catch up with the wines that I missed in my last post but also to show ALL the current wines available from M & M Importers.

It is always a pleasure to taste the wines from Ralph Madeb, president and CEO of M&M Importers. The BIG news is that now some of his wines are available on kosherwine.com! I really hope this helps to spread the good word about the work that Ralph and his team do! More info on M & M Importers can be found here.

Where can you find the wines?

Let us get the obvious out of the way first, it is very hard to track what M&M imports and where they are for sale. As stated above kosherwine.com is selling some of them and IDrinkKosher.com also sells them. Neither is the best option because KW has a limited number of the total portfolio, more of that in a moment and IDK is solid, both in pricing and in what they buy. However, knowing what is ACTUALLY available is almost impossible unless you show up at the store. I have been at the store a few times and they have great prices and good storage – again the issue lies in knowing what is actually for sale, as the website is never updated. Calling in does not help much either, but this post is here to shed more light on the matter. I know Ralph is working very hard on this matter and I hope we get more news on this soon.

UPDATE: You can now buy many of the SKUs from elkwine.com! Elchonon Hellinger is a dear friend and as always, I make NOTHING from your purchases, but if you live or are visiting the Miami area, please look him up! If you do not find what you need on the site, text him on Whatsapp: 17867501019, he is adding more SKUs as fast as he can!

Portfolio

If anyone wants to get a bird’s eye view of Ralph Madeb they should listen to the great podcast series from Simon Jacobs – The Kosher Terroir. The episode that focuses on Dr. Ralph Madeb and M&M Importers is this one.

From a Fifty Thousand Mile view, Ralph started his adventure as a mixture of importing IDS wines while also creating his own. Even when he was bringing in some IDS wines, it was not all of them, and access to them was almost impossible.

Since then, things have grown, by leaps and bounds and now they produce or import more than 70 wines.

Again, aside from the accessibility to/of these wines, for the average guy, not living in/near/around NYC, let us talk about what they are and where they come from.

Les Vins IDS

IDS makes wines from all around France and you can find all my wine notes from November 2023, here. Between, Pinot Noirs from Burgundy, famous estates from Bordeaux, and now famous estates from Alsace, Provence, and Sancerre, IDS has expanded its portfolio over these past 10 years.

Names like Chateau Smith Haut Lafitte, Domaine de Chevalier, Chateau Lafon-Rochet, Chateau Marquis d’Alesme Becker, Virginie de Valandraud. Chateau Labegorce, Chateau la Tour de By, Chateau de Valois, Chateau Leydet-Valentin, Chateau Trianon, Chateau Sainte Marguerite, Domaine Aegerter Gevrey-Chambertin, Domaine Aegerter Nuits-Saint-Georges Premier Cru, Domaine Aegerter Nuits-Saint-Georges, Domaine Aegerter Beaune Premier Cru, Gustave Lorentz, Tokaj-Hetszolo, Domaine Vacheron Sancerre, Jean Luc et Paul Aegerter Pouilly Fuisse, Jean Luc et Paul Aegerter Meursault, Clos des Lunes Lune D’Argent.

These are wines made by and for IDS and M&M imports them and sells them locally here in the USA.

Mercier Wines

When you see names Chateau Cantenac Brown, Château Saint Martin Rouge and Rose, Domaine Lebrun Pouilly Fumé, Château Rayne Vigneau, Chateau Fayat, Chateau Olivier Red and White, Chateau Clement Pichon, Alphonse Mellot Sancerre, La Moussiere, Chateau Haut-Marbuzet, and Carillon d’Angelus, these are all made under the auspices of Maison Mercier.

Some of these wines are imported and sold by Royal Wines and some are imported and sold by M&M Imports.

They make many other wines and they import a large portfolio of Israeli wines into France as well. Most of the French wines are made under the watchful eye of Pierre Miodonick, whom I have written up on a few times.

These are really big names for Kosher, much like Royal makes with Pontet Canet, and IDS makes with Smith Haut Lafitte. Any time we can get kosher wines from Angelus and Pichon things are moving in the correct direction. Still, the prices are sky-high because of the added partners in the process.

Honest Grapes

Tom Harrow and Nathan Hill (a man I met for a few hours recently, more on that in a few posts) built an impressive wine club system. They are happy to sell you wine here and there, but their business is built on wine clubs and events. They have been in business since 2014 and they started a kosher line in 2017. Like much of their business and clubs, they run using a mix of crowd-sourcing and partnerships.

The 2017 and 2018 vintages were all sold out long ago as they were both crowd-sourced and sold to those who signed in to the En Primeur. The 2019 vintage was a change, they expanded and with that expansion came a bit more space for non-club access. They expanded a bit because of demand and also because of the appearance of M&M. That was a bit ahead of schedule, and there was no real extra access, at that time, mostly leaving the wines to be sold En Primeur.

The 2020 vintage was when the partnership helped Honest Grapes to expand and make more of the small winery plots kosher. Remember, it is not like they can go from 1000 bottles to 1100 or 1200 bottles. Everything is still barrel based. Either the barrel (25 cases of 12 bottles) is kosher or it is not! These plots are so small, for the most part, that it was not long before the plots were vinified 100% kosher.

The impressive wines in this portfolio are a mix of Bordeaux and Burgundy:

  • Chateau Teyssier (QPR Homerun)
  • Vieux Château Mazerat
  • Le Dôme Kosher
  • Pontet Labrie
  • Domaine de Montille Pommard Premier Cru ‘Les Grands Epenots’
  • Domaine de Montille Puligny-Montrachet Premier Cru, Les Chalumeaux
  • Domaine de Montille Volnay Premier Cru ‘Les Brouillards’
  • Domaine de Montille Nuits-Saint-Georges Premier Cru ‘Aux Thorey’
  • Domaine de Montille Beaune Premier Cru ‘Les Perrières’
  • Domaine de Montille Monthelie Premier Cru ‘Les Duresses’
  • Domaine de Montille Bourgogne Blanc
  • Domaine de Montille Bourgogne Rouge

Right now, M&M only has two wines for sale from Honest Grapes, the 2019 Chateau Teyssier (QPR Homerun), and the 2020 Domaine de Montille Volnay Premier Cru ‘Les Brouillards’.

The rest of the 2020 Bordeaux and the 2021 Burgundies are still in route and will be here soon enough.

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