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The 2021 Kosher rose season is open and I am still underwhelmed – scene 2

Since the last time I tasted and posted notes on the new roses, NorCal was still in the dead of winter/Spring and it was not very Rose weather. At that time, like now, I was deeply underwhelmed and thought it was going to be another stinker of a year for roses. Thankfully, since then, I have had two roses that returned my belief in rose, though that is two out of 48 roses that I have tasted. Overall, the scores are lower than last year and those were lower than the year before, essentially, less happy!

So, this post is scene 2 in the rose open season, and I have now tasted all the roses I would dare/care to try, and FAR TOO many that I did not want to! Sadly, many wines are still not here. We are missing a few new wines from Chateau Roubine, the new 2020 Vallon des Glauges is lurking somewhere in the USA, the 2020 Recanati roses are not here and neither are Yatir or Yaacov Oryah. So, yeah we are missing some that normally come here, but I have tasted almost everything that is here in the USA< outside of some that I could not bring myself to taste, I am sorry.

While rose wine in the non-kosher market is exploding – especially Rose wine from Provence; a wine region of France, kosher roses have ebbed and flowed. Last year, the kosher market for roses slowed down a bit. This year it has returned to absolute insanity and sadly they are all expensive and boring, again, at best.

QPR and Price

I have been having more discussions around my QPR (Quality to Price) score with a few people and their contention, which is fair, in that they see wine at a certain price, and they are not going to go above that. So, instead of having a true methodology behind their ideas, they go with what can only be described as a gut feeling. The approaches are either a wine punches above its weight class so it deserves a good QPR score. Or, this other wine has a good score and is less than 40 dollars so that makes it a good QPR wine.

While I appreciate those ideals, they do not work for everyone and they do NOT work for all wine categories. It does NOT work for roses. Look, rose prices are 100% ABSURD – PERIOD! The median rose price has stayed the same from last year, so far though many expensive roses are not here yet! So far, it is around 22 bucks – that is NUTS! Worse, is that the prices are for online places like kosherwine.com or onlinekosherwine.com, with free or good shipping options and great pricing, definitely not retail pricing.

As you will see in the scores below, QPR is all over the place and there will be good QPR scores for wines I would not buy while there are POOR to BAD QPR scores for wines I would think about drinking, but not buying, based upon the scores, but in reality, I would never buy another bottle because the pricing is ABSURDLY high.

Also, remember that the QPR methodology is based upon the 4 quintiles! Meaning, that there is a Median, but there are also quintiles above and below that median. So a wine that is at the top price point is by definition in the upper quintile. The same goes for scores. Each step above and below the median is a point in the system. So a wine that is in the most expensive quintile but is also the best wine of the group gets an EVEN. Remember folks math wins!

Still, some of the wines have a QPR of great and I would not buy them, why? Well, again, QPR is based NOT on quality primarily, it is based upon price. The quality is secondary to the price. For example, if a rose gets a score of 87 points, even though that is not a wine I would drink, if it has a price below 23 dollars – we have a GREAT QPR. Again, simple math wins. Does that mean that I would buy them because they have a GREAT QPR? No, I would not! However, for those that still want roses, then those are OK options.

Please remember, a wine score and the notes are the primary reason why I would buy a wine – PERIOD. The QPR score is there to mediate, secondarily, which of those wines that I wish to buy, are a better value. ONLY, the qualitative score can live on its own, in regards to what I buy. The QPR score defines, within the wine category, which of its peers are better or worse than the wine in question.

Finally, I can, and I have, cut and paste the rest of this post from last year’s rose post and it plays 100% the same as it did last year. Why? Because rose again is horrible. There is almost no Israeli rose, that I have tasted so far, that I would buy – no way! Now, I have not tasted the wines that many think are good in Israel, Vitkin, Oryah, and Recanati roses. In reality, there is NO QPR WINNER yet, of the 30+ roses I have tasted, not even close, sadly.

The French roses are OK, but nothing to scream about. I still remember fondly the 2015 Chateau Roubine, I tasted it with Pierre and others in Israel, what a wine! I bought lots of that wine in 2016. Last year, the 2019 Cantina Giuliano Rosato was lovely, and the new 2020 vintage is almost as good.

As stated above, this year, I will not be able to taste all the roses like I have been able to do in the past, or get close anyway. This year, travel is not an option and many of the wines are not coming to the USA. So, sadly, all I can post on is what I have tasted. To that point, I have yet to taste the Israeli wines I stated above, along with a few Cali, and the more obscure Israeli wineries that I normally get to when I am there. Still, what I have tasted is not good. A literal repeat of last year, sadly.

So, if you know all about rose and how it is made, skip all the information and go to the wines to enjoy for this year, of the wines I have tasted so far. If you do not know much about rose wine, read on. In a nutshell, 2020 roses are a waste of time. Please spend your money on white wines instead. They exist for a better price, value, and garner better scores. IF YOU MUST have rose stick to the few that I state below in my Best rose so far in 2020 section, right above the wine scores.

Kosher Rose pricing

I want to bring up a topic I have been hammering on in my past posts, price! Yeah, I hear you, Avi Davidowitz, of KosherWineUnfiltered, please quiet down, gloating does not suit you – (smiley face inserted here). The prices of Rose wines have gotten out of control. QPR (Quality to Price Ratio) has become nonexistent, essentially here in the USA, for the kosher rose market. Finally, I am sorry, but I feel that wineries were either hampered in some way with the 2020 rose vintage, or honestly, they just threw in the towel, The 2020 vintage is as bad or worse than the 2019 vintage, and 2019 was the worst one in the last 10 years, AGAIN. The roses of 2020 feel commodity at best, they feel rushed, with no real care, rhyme, or reason. They feel like we have peaked. They are nowhere near the 2015 vintage that put Chateau Roubine on the map for kosher wine drinkers. This year’s crop of roses feel half-hearted pure cash cows, and really without love behind them, AGAIN. I get it running a winery is a tough business, and you need cash flow, and the best cash flow product out there is Rose and Sauvignon Blanc wines. At least there are some good to WINNER Sauvignon Blanc wines from 2020. In Rose, for 2020, so far there is none.

As always, I will be chastised for my opinions, my pronouncements, and I am fine with that. This is a wake-up post, last year there were one or two roses at this point. This year there are none! In the end, I will repeat this statement many times, I would rather buy, the Gilgal Brut, 2019 Chateau Lacaussade, 2020 Hagafen Riesling, Dry, 2020 Sheldrake Point Riesling, 2018 Ramon Cardova Albarino (2019 is not as fun but solid), 2019 Goose Bay Sauvignon Blanc, 2019 O’dwyers Creek Sauvignon Blanc, 2018 Pacifica Riesling, 2019 Netofa Latour White, 2020 Covenant Red C Sauvignon Blanc. There are far better options, cheaper and better options in the world of white wine! PLEASE!!!

I was thinking about going with the title: 2020 kosher Roses suck hard – who cares? Because that is how I feel. This vintage is a massive letdown, AGAIN, worse than 2019, prices are still too high, quality has hit rock bottom, and overall professionalism, IMHO, has gone along with the quality. Wineries have been getting away with less and less quality for years, raising prices, and this is the worst I have seen in the rose market overall. So, yeah, who cares?

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The start of 2020 roses and whites and six QPR WINNERS

I am going to keep this post real short. I am catching up on some wines that I have tasted over the past month or more. Sadly, most of these are a mess or just good enough. Thankfully, there were six QPR (Quality to Price) Winners. That included the 2017 Carmel Riesling, Kayoumi Vineyards. I have said this a few times, Rieslings need time! 2017 is no different. It needed time to come around and now it is a solid QPR WINNER.

Roses are slowly trickling in and on kosher wine sites, you can see as many as 20 2020 roses. Sadly, it takes time for them to get to me, so I will start my usual procession of rose wines in a subsequent post, as they get to me here in California. So far, like 2019, they are a mess, and they feel like a total waste of my money.

In the end, the QPR WINNERS are no surprise! The 2020 Covenant Sauvignon Blanc is a solid wine and one that has lovely control and acidity. Having a wine like this with all that mother nature threw at California in 2020, I say Bravo to Covenant Winery! There are two Netofa Latour QPR WINNERS and OMG they are absolute ROCK stars. Please do me a favor and GET THEM! They will move fast! The 2016 Terra di Seta Chianti Classico, Riserva is another absolute Rock Star! Finally, the last QPR WINNER was the new vintage of the Flechas Gran Malbec a lovely wine that is not ready yet but will be nice when it is.

There were a few wines that were not winners:

  1. The much-ballyhooed 2018 Capcanes Peraj Ha’abib. I had it and it was a mess to mess. It was ripe from the start and while that ripeness did calm a bit it never really came around and for the most part, it was just OK.
  2. I was not a fan of any of the Carmel Mediterranean Vats wines. The 2019 Mediterranean 2 Vats white wine was ok, but it felt to me like it has RS (Residual Sugar) and that does not fly with me at all.
  3. The 2017 Marciano Terra Gratia was shockingly ripe and is probably the most elegant Date-juice driven wine I have ever tasted. I could be convinced, at gunpoint, to enjoy that wine, based solely on its elegance.
  4. The 2018 Dalton Petite Sirah was nice enough, but for the price, and the overall quality, it was a miss for me.
  5. Sadly, the 2018 Koenig wines continue to not impress, other than the lovely Riesling
  6. I tasted a large number of Victor Wines and none of them were any good.

While these other wines were not WINNERS they were quite enjoyable:

  1. I got to taste the new 2018 Dampt Freres Bourgogne. It is a much better version than the 2017 vintage. Sadly, the wine will probably sell for a price that does not let it be a QPR WINNER. I hope future wines will be priced lower. The sad truth is that there are few good QPR WINNER wines in the simple red wine category. It is a very hard nut to crack both in regards to making good wine and keeping it at the QPR price for that category, which is 20 or so dollars, at this moment.
  2. There were two nice 2019 Vitkin Wines the 2019 Vitkin Pinot Noir and the 2019 Vitkin Israeli Journey. These wines are solid, both a 90 score, but the prices are still too high for such wines. They are both simple reds and they price above the 20 dollar price range for simple red wines. They punch MUCH higher in regards to quality. The median score for simple reds is 87, at this moment. Again, getting a red wine to score WINNER in the simple red wine category is really tough!
  3. The Twin Sun white and Rose wines have been doing a great job, which is no surprise, as the Weiss Brothers know how to make great white and Rose wines. The 2018 Twin Suns Chardonnay-Viognier is a nice wine and at a very good price! Nice!
  4. The famous Matar Sparkling wine was nice enough, but it is not nearly as good as the Yarden Sparkling wines and it is more expensive. The bottle is nice!
  5. I had the chance to taste the 2017 Chateau Leoville Poyferre again, under less than perfect conditions, NO NOT the KFWV bottle, and I have revised notes, but the score stays the same.

The wine notes follow below – the explanation of my “scores” can be found here:

2020 Rose Wines

2020 Flam Rose – Score: 89+ (QPR: EVEN)
The nose on this wine is nice, with floral notes, with strawberry, flint, and red fruit. The mouth on this medium-bodied wine is nice, with good acid, nice mouthfeel, with a good fruit-focus, nice strawberry, currants, and good grapefruit. (tasted January 2021)

2020 1848 2nd Generation Rose – Score: 84 (QPR: EVEN)
The nose on this wine is nice enough with notes of rosehip, floral notes, citrus, and mineral The mouth on this medium-bodied wine is nice, with good acidity, and not much else, with more citrus, grapefruit, currants, and strawberry. The finish is long, acidic, and more currants and flowers. (tasted January 2021)

2020 Herzog Lineage Rose (M) – Score: 80 (QPR: NA)
Sadly, this is off-dry, it has sweet notes and not my thing. The nose on this wine has a Muscat feel, with floral notes, pineapple, cooked cabbage, and red fruit. The mouth on this medium-bodied wine has no acid, is sweet, ripe, guava, melon, and no citrus, no acid, tropical, and not much else. (tasted January 2021)

2020 Shiloh Rose (M) – Score: 73 (QPR: NA)
The nose on this wine is tropical and ripe, with hints of mineral, and citrus. The mouth on this wine is where it all goes bad, sweet, unbalanced, bitter, a mess. (tasted January 2021)

Wines ordered in score order

2016 Terra di Seta Chianti Classico, Riserva – Score: 93+ (QPR: WINNER)
This is one of the most balanced versions of the Riserva in a very long time. The Riserva is normally undrinkable for a few years, this one is far more accessible than any previous version – WOW! The nose on this wine is incredible, with mushroom, truffle, soy sauce, tar, with floral notes of violets, and earth, smoke, and rich dark fruit, WOW! The mouth on this full-bodied wine is incredible, tannic, gripping, earthy, smoky, and fruity, with lovely tart cherry, currant, plum, and ripe blackberry, with rich earth, loam, mushroom, intense saline, black olives, with intense acid, and mouth-drying and draping aggressive tannin, wow! The finish is long, black, green, and earthy, with umami, soy sauce again, with incredible floral notes, leather, tobacco, tar, and richness, wow! Bravo!! Drink from 2025 until 2033. (tasted January 2021)

2017 Chateau Leoville Poyferre, Saint-Julien – Score: 93+ (QPR: EVEN)
The nose is beautiful and well-controlled with crazy pencil shavings, rich black, and blue fruit, followed by tar, earth, smoke, and licorice. The mouth on this medium to full-bodied wine is closed to start with layers upon layers of currants, dark cherry, blackberry, with mouth draping tannin, crazy mineral, pencil shavings galore, with plush elegance that is plush, mouth-coating, yet the ripeness in the background is ripe and scary, but hedonistic and voluptuous, with layers of tar, earth, licorice, bell pepper, and loads of tannin galore, showing elegance and plushness, with clear hedonistic leanings and graphite/acid core that makes it all work. The finish is long, black, green, and tannic, with plush fruit and smoke, with tobacco, chocolate-covered coffee bean, and earth galore. Bravo!! Drink from 2028 until 2037 (tasted February 2021)

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Final take on 2020’s crop of Kosher roses – 2 QPR Winners, but overall not great

Kosher 2019 Roses charted by price and wine score (QPR)

So, as the image above shows roses are very expensive and the majority of the 28 of the 55 are at or above the median price of 23. This is not new, IMHO, roses overall have not been good or even very interesting this season.

Please read this post for my writeup on rose wines this year. I had a few follow-ups after that, including the one post with the QPR Rose for 2020, but this post will list all the rose wines I have had this year. Also, as I tasted more wines the price of the median went up and that allowed the Roubine La Vie to also become a QPR Winner. Again, the MARKET decides the QPR winners, not me! All I decide is the wine’s subjective quality score, and yes, that is subjective! The rest, the P part of QPR (Quality to Price Ratio) is decided upon by the market. Please read my revised QPR scoring here.

The image does not show the 2 QPR Winners as obvious winners, as the dot that represents the Carmel Rose and the Roubine La Vie Rose is on the top left of the winner box. These wines barely made their way into the Winner’s square, but with such a horrible vintage, rose-wise, 2 is better than NONE.

In regards to rose, look a lot of my friends and I do not agree. Look at the Cantina Giuliano Rosato, it is a VERy nice and classically made Gris style rose, but it has a bit of RS (Residual Sugar) in it, at least to my palate, and I have issues with that. Other wines that have more RS drive me nuts. My friends do not care about RS or ripe notes in rose as long as it is balanced. To me, rose, red, or white, I DO NOT want RS. The funny thing is that Kedel Jackson probably got away with1% RS in his Chardonnays for decades, and made it the classic style for Cali Chard, which brought on the famous ABC movement (Anything But Chardonnay). Which spawned Sauvignon Blanc, Riesling, and so many other great white wines here in California.

So, yes, there are two winners now, and there are a few 91 scored roses, but please look at the chart!! LOL! It is visually clear that the vast majority of the wines are not something I would look to buy. They are either too expensive or not interesting and that is what has gone wrong with the kosher rose market. Again, I have said it a few times, IMHO, the wineries have thrown in the towel and they make rose thinking it will sell, no matter what they release. This will eventually end badly. Only time will tell. Read the rest of this entry

The first Rose QPR WINNER, along with two other QPR Winners, and even more roses and whites from 2019, and a few Sparkling wines as well!

Sorry, it has been so long before I have posted here, but I am back and lets start with a few good wines and well, the rest of the 2019 wines white and rose wines that I could find.

QPR (Quality to Price Ratio) is the non-qualitative score I have been giving to wines recently. In my last update to QPR, a week after I posted the QPR revised methodology, I defined the QPR score of WINNER. A QPR score of WINNER is defined as a wine that scores a qualitative score of 91 or more, a score I define as a wine I would buy happily while also being a wine that is cheaper than the respective median wine category.

This week we have a mix of 27 wines 10 whites and 14 roses, and 3 Sparkling wines. One of the whites I have already posted about, a winner of the QPR GREAT score, the 2018 Domaine Netofa, White. The wine is a bit hit and miss and I wanted to update folks about it.

However, the absolute clear QPR WINNER of this week’s post is the FIRST 2019 Rose that gains the QPR WINNER title! Bravo!!! The wine is the 2019 Carmel Rose, Appellation. There were two other Sauvignon Blanc WINNERS, the 2019 Goose Bay Sauvignon Blanc (being released soon), and the 2019 Hagafen Sauvignon Blanc (Just released). 2019 white wine WINNERS are ALL Sauvignon Blanc and I am stocked!

The 2019 Teperberg Rose, Essence is another wine that got close to WINNER status, yet sadly, it did not, as the price is too high. This is a wine that should sell for less, like so many others from Isarel, yet that is just not the case.

The 2019 Herzog Rose, Pinot Noir, Tasting Room Reserve was a lovely wine for me. The weight and the acidity and the refreshingness of it really made it quite a fun wine indeed!

I continue to stand by my opinion that 2019 is one of the very WORST vintages for white and rose wines in the last 10 years for Israeli wines. I continue to dream of the 2013/2014 vintage for Israeli whites. Some of the very best Israeli whites came from the 2013/2014 vintages. Yes, I have not had as many of the 2019 whites and roses from Israel, as I would normally have had by now, sadly, the current circumstances do not let me do that. There are many roses still in France and Israel that I have not had, but of the ones I have had from Israel so far, I am fine with my statement.

Roses have continued to disappoint. We finally have a QPR WINNER for Rose, from Israel, but the vast majority of them this year have been an absolute letdown. There are now 8 QPR winners in whites (plus two in this post, and one from this post), it is clear as day to me that white wines are the way to go this summer.

Probably the saddest and maybe controversial wine note in this post is my score of the 2019 Chateau Les Riganes Blanc. What can I say, I did not love the wine. I LOVED the 2018 vintage! That wine had it all! The 2019 is just not as good and that is life sadly. I was really hoping for a repeat, like the 2019 Goose Bay Sauvignon did.

Finally, Royal has just released THREE newly disgorged Drappier Champagne! In this post I give you the score – it is AWESOME, I hope to taste the other two soon!

The wine note follows below – the explanation of my “scores” can be found here and the explanation for QPR scores can be found here:

2019 Hajdu Rose – Score: 90+ (QPR: EVEN)
The 2019 Rose market has been so weak, it is nice to see Jonathan Hajdu and the Shirah brothers picking up the slack with their 2019 Roses, even if the QPR score is not as good as I would have wished for.
The nose on this wine is classic Cali rose notes, bright, sweet, ripe, yet well-balanced notes of blueberry, yes blue fruit, followed, by pomegranate, with raspberry, and sweet plum notes, this sounds riper/sweeter than I like, but it is more tart fruit than it is ripe fruit. The mouth on this medium-bodied plus rose is really fun, truly tart, refreshing, with great acidity, along with balanced sweet fruit, of blue fruit, tart strawberry, raspberry, grapefruit, sweet/tart collage of nice plum, strawberry, sweet and tart strawberry, and really tart red peach. The finish is long, sweet, tart, with nice mineral, body, freshness, and refreshing qualities that are truly a lovely summer wine – Bravo!

2019 Shirah Rose – Score: 90 (QPR: GOOD)
This is a nice wine, and with my new QPR scoring even though it is more expensive than the median price for rose wine, it garner’s a quality score that is in the 2nd quintile, so the math says the QPR score is GOOD.
This rose is a blend of Grenache, Nebbiolo, Cabernet Franc, and Aglianico, using the Saignee method. The nose on this wine shows nice notes of peach, sweet and juicy strawberries and creme, along with cranberry, cotton candy, and vanilla, with a touch of heat, and rhubarb. The mouth on this light to medium-bodied wine is well balanced, with good enough acidity, showing little in complexity, but this is not a pure fruit bomb, it has acidity and pith to bring the wine around, with sweet notes of grapefruit and pomelo, with hints of orange, sweet orange pith, and flint. Drink now.

2019 Teperberg Rose, Essence – Score: 91 (QPR: GOOD)
This is a nice wine, and with my new QPR scoring even though it is more expensive than the median price for rose wine, it garner’s a quality score that is in the 2nd quintile, so the math says the QPR score is GOOD.
This is the best of the three roses with Grenache and Barbera. This wine is a blend of 45% Grenache Noir, 35% Mourvedre, and 20% Barbera. The nose on this wine is fruity, it has clear sweet notes of candied strawberry, and lychee, with bright melon, gooseberry, and passion fruit, with hints of white flowers. The mouth on this wine is a REAl winner, lovely acidity, the acid hits you like a ton of bricks up front, though the finish, at this point, is a bit shallow, with clear and lovely notes of strawberries, rhubarb, loads of gooseberry, pink grapefruit, and lovely overall refreshing mouthfeel and a bright and easy-going freshness that has enough complexity for me to make this the best Israeli rose by far, that I have tasted this year. With time, the finish fills out and then you get lovely rocks, slate, saline, and more tart and bright red fruit, with flowers, and crazy lemon/lime lifesavers lingering long on the bright and floral finish. BRAVO!!!

2019 Five Stones Rose, D vs G – Score: 86 (QPR: BAD)
This is a wine that is just good enough, but with my new QPR scoring it is one quintile more expensive than the median rose price and it is not as good as the median score so that is why this wine gets a BAD on the QPR score.
The nose on this wine is fruity, too fruity for me, the fruit needs to be there, but when it is so obvious it feels like overkill, The wine is a blend of 90% Merlot and 10% Cabernet Sauvignon. While I liked the 2019 white D vs G, the rose is not interesting to me.The nose on this wine is fruity, showing clear sweet notes of candied plum, red fruit, and too much heat for me, at 13% ABV. The mouth on this light to medium-bodied wine is flat, not showing a lot, really lacking, there is a nice hit of acidity, but then it falls apart in the middle and disappears at the finish. The mouth is just acid and crazy fruity fruit, with candied and overly ripe strawberry, grapefruit, and melon, bummer. There is some refreshing notes if you like fruity wines to this extent. Drink now!

2019 Herzog Rose, Pinot Noir, Tasting Room Reserve – Score: 91 (QPR: GOOD)
This is truly a lovely wine but it is a bit more expensive than the Median. With my new QPR scoring, it is one quintile higher in price than the Median, however, it scores in the 2nd quintile, so that makes it a GOOD QPR score.
I have liked this version of their rose lineup for a long time now, yes it has oak, and yes it is a fuller-bodied wine, but it is also very enjoyable!The nose on this wine is classical in its rose styling, with lovely dark strawberry notes, with lovely red fruit, and peach, with citrus, and sweet cedar. The mouth on this full-bodied rose, yes I wrote that is actually quite fun, the acidity is lovely, maybe their best acid showing in this wine so far, with crazy Kirche cherry, tart grapefruit, plum, and sweet notes of cedar, followed by saline, gooseberry acidity, and very tart pomegranate. The mouthfeel is tart, juicy, with great weight, but yes so very refreshing! The finish is long, tart, with lovely acidity, with sweet watermelon, hints of candied fruit, but really impressive precision with the acidity and refreshingness. Bravo!!! Drink now.

2019 Chateau Sainte Marguerite Rose – Score: 87 (QPR: POOR)
Sadly, this wine is right on the Median line for quality and it is more expensive than the median price, so this lands it as a POOR QPR wine.
Lovely nose with classic leanings for a Provence rose, showing lovely mineral, rosehip, citrus, gooseberry, classic ripe and juicy strawberry, and red fruit, but I am shocked by the ripeness/sweetness of the fruit on the nose and mouth. The mouth on this medium-bodied wine is ripe, and while there is a load of pith, it lacks the acidity to make this work, it has crazy pith and hints of tannin, the mouth shows sweet peach, apricot, guava, and strawberry, with lemon, and yet more pith. That is about it, mineral-wise it is loaded, but the lack of acid is really surprising, IMHO. In regards to my refreshing scale, this one is low, now acidity and the pith is more aggressive than it is balancing. Drink now.

2019 Carmel Rose, Appellation – Score: 91 (QPR: WINNER)
This wine is in the 2nd quintile of quality scoring and it is RIGHT on the median price line, so this wine SHOULD get a score of GREAT for QPR. However, it is ALSO the ONLY rose from the 2019 vintage, so far, that scored at least a 91, and that has a price that is at or below the median price line, so this wine gets the coveted score of WINNER for QPR. Bravo!!!
This wine is a blend of 65% Marselan and 35% Grenache. The nose on this wine is really fun, truly Provence in style, with loads of mineral, red forest berry, yellow flower, rosehip, citrus galore, and passion fruit. This is a fun and funky wine, I like how the Israeli Rhone varietals, used ina rose style wine, get funky in the right ways, with a lovely core of screaming acid, followed by luscious and tart strawberry, raspberry, currants, loads of rosehip, floral notes, with mineral, dirt, and crazy fun and refreshing acidity,  it may well be the best rose from Israel. The finish is crazy long, refreshing, with saline, slate galore, and pith to round out the attack. On the refreshing scale, this one is off the charts, showing the best so far maybe for 2019! Bravo!!! Drink Now

2019 Binyamina Rose, Grenache Barbera, Reserve – Score: 75 (QPR: NA)
This wine is a blend of 90% Grenache and 10% Barbera. Let us start off by the fact that those two varietals do not belong together, at least not by any territory. In regards to this rose, it is up for debate. The nose on this wine is funky, and no, not like the funky aromas, I mean the aromas are all over the place, with sweet fruit, yet tart, with dark aromas, and also peach-like aromas, there is no clear approach of style here. Like I said, up for debate.
The nose on this wine is sweet, almost like it has some RS, with peach and apricot notes, followed by raspberry, and very ripe and maybe too-ripe strawberry, with floral notes, and almost a peach perfume. Ok, this mouth is not for me, sorry, the nose is maybe debatable, but this is really unbalanced, and the RS is really off-putting, throw on the oak, and goodbye. The mouth on this wine is unbalanced, it is really all over the place like a kindergarten kid hopped up on adrenaline and Adderall. Sure there is some fruit, loads of RS, and much of the nose’s fruit, along with Pineapple, and guava, essentially, not a wine for me, though the acid is OK. Drink now.

2019 Yatir Rose, Judean Hills – Score: 84 (QPR: BAD)
This is a wine that is honestly not even good enough, so with my new QPR scoring it is one quintile more expensive than the median rose price and it is not as good as the median score so that is why this wine gets a BAD on the QPR score.
This wine is a blend of 53% tempranillo and 47% Mourvedre. This wine does not work for me, sorry, first it has sweet, I mean really sweet notes, even if it comes in at 12.5% ABV, this wine is ripe! The nose on this wine is ripe, with over the top and fruit-forward notes of blackberry, raspberry, and mulberry, with nice floral notes. The mouth is OK with the acid, but right after the acid front, the mouth behind it is sweet, unbalanced, with currant, mulberry, and black fruit, that is really not put together. The finish is ripe and it does not work. Drink Now.

2019 1848 Rose, 2nd Generation – Score: 78 (QPR: NA)
This is the 2nd blend of Grenache and Barbera of the tasting and the third from Israel, with the lovely Tepperberg also using that blend. This one is a blend of 85% Grenach and 15% Barbera.The nose on this wine is far more put together than the Binyamina but not nearly as good as the Teperberg. The nose shows notes of mineral, red forest berry, and floral notes, the noes is less expressive than I would have liked. The mouth though is highly expressive and once again, this blend reminds me of a hopped kindergarten child, it is a mess. It has more acidity than the Binyamina and a bit of funk, the acid is really intense, but wow, this is all over the place and no, it is not refreshing. It is a hard pass.

2019 Pacifica Rose – Score: 89 (QPR: GREAT)
This is a nice enough wine, but with my new QPR scoring it is still is not as expensive as the median and its score is also above the median, so it is a GREAT QPR, though not a wine I would run after. Still, for the heady prices of rose today, this is a solid buy if you like this kind of wine.
This may well be the highest scoring off-dry rose I have ever scored. The nose on this wine is sweet and IMHO it is the PERFECT sleeper agent rose to get people to like roses, it is super bright, well balanced, and respectful to both sides of the fence here.
The nose on this wine is ripe, and sweet, with nice pineapple, guava, and red fruit, followed by tart gooseberry, and lovely floral notes. The mouthfeel on this medium to full-bodied wine is lifted by the RS and sweetness, but it has crazy good acidity and the fruit and winemaking style respects the concept of rose, with lovely sweetness, followed by much of the fruit in the nose, along with crazy pineapple again, passion fruit, and intense grapefruit, and pith. The finish is long, sweet, and well done with sweet pomelo, and its citrus pith lingering long. Nice!

2019 Tulip White Franc – Score: 75 (QPR: NA)
I know, this is not an official rose, I get it, blanc de noir, I get it, but it looks rose, so in the rose list it goes, but sadly, rose or white, this wine misses the mark. Look at the 2019 Pacifica, which is off-dry but hits the mark well. This one is semi-sweet/off-dry, who cares, it is just off.
This wine is a blend of 60% Cabernet Franc and 40% Sauvignon Blanc. This wine tastes like they tried to pair sweet Cabernet Franc fruit with dry Sauvignon Blanc fruit, and for me, it is once again a crazed kindergarten child running all over the place. No focus and no approach. The nose on this wine shows intense fruity and sweet aromas with pineapple, guava, and gooseberry in the background, followed by flint, and pear. The mouth on this medium-bodied wine is indeed all over, with sweet and tart fruit trying to meld together, but all I get is the sweet pear and apple with the pineapple fighting horribly with tart gooseberry and apple. Sorry, this one does not work.

2019 Dalton Rose, Alma Coral – Score: 86 (QPR: EVEN)
This wine is below the Median line for quality and it is below the median price, so this lands an EVEN QPR score.
The nose on this wine is nice enough with red and white fruit, showing some citrus, with floral notes, and hay. The mouth on this wine is boring, with no acid, a little fruit, and some mineral. Bummer. Drink now.

2019 Jerusalem Hills Rose – Score: NA (Mevushal) (QPR: NA)
This wine is a rose from Cabernet Sauvignon. The nose on this wine is sweet and cooked rosehip, followed by cooked strawberry, sweet cherry, and candied and sweet fruit galore. This wine may win the award for the worst rose from 2019, it is pure evil, there is nothing but cooked cherry compote and residual sugar sweetness. There is some acidity, but the wine is painful.

2019 Hagafen Don Ernesto Beret Rose – Score: 89 (QPR: POOR)
While this wine is nice enough it is two quintiles higher in price than the median and as such even with a quality score higher than the median the price pulls it down to a POOR QPR score.
This wine is a rose of Syrah. The nose on this wine is lovely, showing bright yet ripe fruit, with good strawberry, somewhat dull pear, melon, and jasmine flowers, with compote of rhubarb. The mouth on this medium-bodied rose has a nice weight and enough acidity, but again I wish it had more, with a lovely pith and sweet fruit mouthfeel, that is still refreshing with jasmine, strawberry/raspberry compote, followed by candied grapefruit, and tart melon. The finish is long, sweet, with red fruit, dried flower petals, and rosehip, and sweet red fruit. Nice. Drink Now.

White Wines

2019 Hagafen Sauvignon Blanc – Score: 91 (QPR: WINNER)
It was awesome tasting this side-by-side the 2019 O’Dwyers Creek Sauvignon Blanc – they are REALY close, with the O’Dwyers Creek winning by a nose. This is tropical but so well balanced! Another white wine WINNER for the 2019 vintage!
The nose on this lovely Sauvignon Blanc is crazy tropical and almost over the top, but still well controlled, and really fun, with lovely notes of gooseberry, pineapple, intense and aromatic passion fruit, and lovely smoke/slate, wow, fun! The mouth on this wine is equally enjoyable and refreshing, with nice acidity, wish it had a drop more, with nice fruit of passion fruit, grapefruit, tart melon, and rich saline, with gooseberry, and slate/flint. The finish is long, green with lemongrass, ginger, and overall fun and refreshing approach. Nice!!! Drink now.

2019 Hagafen Riesling, Lake County, Robledo Ranch – Score: 89 (QPR: POOR)
Sadly, this wine is right on the Median line for quality and it is more expensive than the median price, so this lands it as a POOR QPR wine.
The nose on this slightly off-dry Riesling is too young to get those lovely petrol notes. Petrol takes a good year to really evolve in the bottle. The nose on this lovely wine is sweet, but very bright, with bubblegum, watermelon, with tiny hints of mineral and petrol, followed by lovely honeysuckle, lemon, lemongrass, with lovely melon, hints of pineapple, and rich saline. The mouth on this medium-bodied wine is screaming for more acidity, but it is still nice, with lovely sweet notes of pineapple, sweet guava, honeysuckle, honeydew melon, and more watermelon in the background, with sweet pomelo, and nice salinity. A nice wine with a good saline/tart citrus finish but a bit simple and uni-dimensional. Drink now until 2023.

2019 Hajdu Vermentino – Score: 90 (QPR: EVEN)
The nose on this wine is fun, it takes a bit to open, but with time, say an hour, the nose is really fun, showing notes of orange, orange blossom, daffodil, with lovely citrus, ginger, and hints of nectarines. The mouth on this medium-bodied wine is really fun, with good acidity, showing a slight miss in the mid-palate, that is covered up by the nice acid profile, with a nice almost oily texture, with orange, pink grapefruit, lime, and sweet yellow apple. The finish is long, really tart and green, with lovely acidity, slate, mineral, and more sweet fruit notes. Very nice! A shockingly good balance for a 14.5% ABV white wine!

2018 Goose Bay Chardonnay – Score: 88 (Mevushal) (QPR: POOR)
Sadly, this wine is right on the Median line for price and it has a lower quality score, so this lands it as a POOR QPR wine.
The nose on this wine is clearly showing its oak at this point, with a nice toasty approach, followed by lovely yellow apples, melon, and nice oak spices. The mouth on this medium-bodied wine is nice e enough but it is too simple, it has a nice weight, but the overall package is lacking, with a very simple focus, but nice enough, with more apple, quince, creme brulee, and a bit of the creamy notes one gets from oaked Chardonnay. The finish is sadly short, it is hidden behind the nice acidity of this wine, but that is not enough to make up for the short length. Drink by 2021.

2019 Psagot Viognier, M Series – Score: 83 (Mevushal) (QPR: BAD)
This is a wine that is just not good enough, and with my new QPR scoring it is one quintile more expensive than the median price and it is not as good as the median score so that is why this wine gets a BAD on the QPR score.
This wine has real potential, sadly this was cooked and it feels it. The nose on this wine starts off nice, but within a minute of opening the bottle, it has that slightly extra-fruity note that is not from the fruit. The nose on this wine is a nice Viognier, showing really tart and well-controlled peach, apricot, perfumed jasmine, and loads of yellow flowers and honeysuckle. The mouth on this medium-bodied wine is nice, excepting for that ripe fruit that sticks out from this lean and sleek profile, with an annoying spike of ripe honeysuckle, followed by peach, apricot, and honeyed and sweet mango, with nice grapefruit, and an overall sweet mouthfeel. The finish is long, green, in a way, yet sweet, with pomelo and citrus, along with apple, slate, and absurd pith on the long finish. Drink now.

2019 Chateau Les Riganes Blanc – Score: 86 (Mevushal) (QPR: EVEN)
This wine is below the Median line for quality and it is below the median price, so this lands an EVEN QPR score.
I was hoping for another home run from this chateau, and sadly this vintage lacks the acid of 2018. The nose on this wine is lovely but closed with orange pith, orange notes, apple, and orange blossom, ginger, with mineral in the background. The mouth on this medium-bodied wine is nice but flat, with no acid, what it has instead is a load of pith and mineral, followed by gooseberry, straw, mineral, and more floral notes, with orange, nectarines, and more pith. Drink until 2023.

2019 Goose Bay Sauvignon Blanc – Score: 91 (Mevushal) (QPR: WINNER)
This wine is in the 2nd quintile of quality scoring and it is well below the median price line, so this wine SHOULD get a score of GREAT for QPR. However, it is ALSO the another Sauvignon Blanc from the 2019 vintage that scored at least a 91, and that has a price that is at or below the median price line, so this wine gets the coveted score of WINNER for QPR. TWO years in a row for Goose Bay Sauvignon Blanc! Bravo!!
The nose is closed and does not show the classic creaming notes, right now the notes are subdued but they are present, with time the wine really opens up, with cat pee, gooseberry, straw, grass, mineral, and Asian pear. The mouth on this medium-bodied wine needs a few minutes and with time it shows a far more restrained version but still quite enjoyable, with intense acidity, followed by loads of pith, straw, cut grass, mineral, dirt, and lovely orange, nectarines, citrus, Asian pear, and lemongrass. The finish is long, green, with passion fruit, more gooseberry, and mineral galore, straw, pith, slate, and flint. Bravo! With time the fruit will come out from under the pith and straw haze. Drink until 2023.

2019 Recanati Yasmin, White – Score: 87 (Mevushal) (QPR: EVEN)
This wine is below the Median line for quality and it is below the median price, so this lands an EVEN QPR score.
This wine is a blend of Chardonnay and 40% Sauvignon Blanc. The wine is all over the place with the Chardonnay being so sweet that it takes over and really makes this wine unfun. The mouth and nose are too all over the place. Not fun, but the Sauvignon Blanc is nice and tart with good gooseberry and straw, but the sweet Chardonnay fruit showing apple, pineapple, and nectarines make the wine a bit of a mess. Drink now.

2019 Recanati Sauvignon Blanc – Score: 86 (QPR: EVEN)
This wine is below the Median line for quality and it is below the median price, so this lands an EVEN QPR score.
This wine is overall boring, with no complexity, but it ha enough acid and fruit to make it a bit interesting. The nose is really not interesting, but the mouth has acid, some good fruit of citrus, lemon, orange, and gooseberry, make it a bit interesting. Drink now.

2017 Pascal Bouchard Chablis, Le Classique – Score: 88 (Mevushal) (QPR: BAD)
This is a wine that is good enough, but with my new QPR scoring it is two quintile more expensive than the median price and it is not as good as the median score so that is why this wine gets a BAD on the QPR score.
The nose on this wine is nice enough, showing notes of smoke, green notes, green apple, quince, lemongrass, and pear. The mouth on this light to medium-bodied wine is nice enough, but the fruit is less focussed, though the acid is nice, with orange pith, orange notes, and the mineral of saline and slate, is nice. Drink until 2024.

2018 Domaine Netofa White – Score: 90 to 91 (QPR: GREAT)
I keep trying to figure out this wine and I think I finally understand it – this wine has crazy bottle variation, plain and simple. Some bottles, like the one I am greatly enjoying now, is ROCK solid and an easy 91. Then I can have a bottle that is tropical and lacking all the acidity I love. If you look at the past posts, this is what I have written:
The good version looks like this – it is evolving in a great way, showing even more hay and plum. The nose on this wine shows a lovely nose of straight-up hay, mineral, and fruit, with apple and quince galore, and lovely fruit and blossom. The mouth on this wine is crazy good, with a clear ripe backbone, yet steely tart and bright with crazy saline and herb, with mineral galore, with crazy apple, and rich quince, with an incredible tension between the ripeness and the tart/dry fruit and minerality. The finish is long and green, with slate, more hay, and lovely freshness and minerality! Bravo! Drink by 2021.
The bad version looks like this – at this point, the nose on this wine has moved past the mineral and into pure tropical notes, with apple and quince galore, and lovely fruit and blossom. The mouth on this wine has lost a step, with a clear ripe backbone, and the steely backbone is barely keeping it afloat, nice quince, with what used to be an incredible tension between the ripeness and the tart/dry fruit and minerality. The finish is long and green, with slate, more ripeness than I would desire, and minerality! Drink up!
What can I say, this is hit and miss. When it is a hit the wine is so good, showing great minerality, saline, hay, straw, and yellow plum, with citrus and quince. So, here is wishing you a good one!

Sparkling Wines

NV Drappier Brut Nature – Score: 92 (Mevushal) (QPR: GOOD)
This wine is a Brut nature, and as such, it does not have the added fruit or liquor as other Champagnes have. This shows extremely clearly in the notes. This is a clean, austere, grown-up approach to Champagne while having a downside as well, which is these do NOT last long. This wine has a disgorgement date of June 2020, meaning this wine is crazy fresh. Look at the bottom of the bottle – below one of the labels (back or front) and you will see a date etched into the bottle.
The nose on this wine is EXACTLY that, crazy fresh with lovely green and yellow apple notes, followed by bright citrus, lemongrass, waxy notes, and of course, loads of yeast. The mouth on this medium-bodied wine is dry, rich, and super focused, with incredible saline, quince, and yellow grapefruit notes, intense acidity, with loads of graphite, and hints of tannin, with an incredibly focused small bubble mousse, that comes at you in layers and lingers forever. The finish is so long, so tart, with more mineral, dirt, saline, graphite, and quince/apple/citrus lingering long – Bravo!!! Drink until June 2021. You know my feeling about Brut Nature wines, they are NOT for holding, drink them NOW!

2017 Hagafen Rose, Brut – Score: 87 (Mevushal) (QPR: POOR)
The nose on this wine is very inviting with tart cherry, ripe strawberry, with some heat on the nose, loads of rosehip, and rhubarb. The mouth on this medium-bodied wine is tart and refreshing but it has no complexity and is uni-dimensional in nature, with tart fruit, rhubarb, fine mousse bubble attack, and nice mineral. The finish is long and fruity, with mineral, hints of tannin, and loads of bubbles and acidity on the long refreshing finish. A very nice quaff. Drink until 2024.

2015 Hagafen Brut Cuvee, Reserve, Prix – Score: 89 (Mevushal) (QPR: POOR)
70% Pinot Noir and 30% Chardonnay, late disgorged recently. The nose on this wine has a lovely aroma of baked rhubarb pie, balanced well with citrus, earth, dirt, and lovely smoke, followed by minerals, strawberry, and some oxidized notes. The mouth on this medium-bodied bubbly starts off with a shot of mushroom, oxidized fruit, followed by lovely strawberry, and then some lovely citrus, tart raspberry, baked apple, and pear pie, and some more rhubarb, with a  lovely small bubble, nice focus. Nice. The finish is long, tart, green and red, and loaded with smoke and almonds. Drink now.

Easy drinking white wines for 2020 – better than I expected

Well, the roses from the 2019 vintage, so far, are not inspiring, and initially, I thought the same for the white wines, thankfully, as I tasted through the last 15 bottles of wines things shifted. There is a reason why I have been pushing Price in relation to its quality, AKA QPR (Quality to Price Relationship).

For this tasting, I tasted more than 70 wines, however, I posted only some 49 wine notes here. Rest assured, the others were either not worthy or I did not have detailed enough notes to make it here on this post.

Interestingly, initially, I had zero hope for the white wines, much as I felt about the roses. However, all of this is data-driven and other than my wines notes, the rest is all prices defined by the USA market. The more, I tasted, the more I felt that there are options in the simple white wine category. I was really ready to give up hope, but thankfully, folks like Shirah, Kos Yeshuos, and other Europen wines really pulled their weight. Sadly, of the top 27 wines, there were a total of 11 from 2019. Of them, only two were from Israel. The rest hailed from California, France, and New Zealand. In the end, so far, the vast majority of the Israeli white wines I have tasted from 2019 are also highly uninspiring.

With that said, the median price for the wine category of non-aging white wines is going up! There lies in my over-arching issue, prices keep going up!! The median price for non-aging white wines, here in the USA, is now 24 dollars! Seriously!! COME ON!! This is crazy! As the kids say, total Cray Cray! Turned around, the total number of wines below the median price of 24 dollars that received a 90 or higher was 12, and many of those are our QPR WINNERS. Overall, 2019 is still a dud in Israel, of those that have made their way to the USA, and Califonia is saving the day, so far.

All the wines here are scored both quantitatively, AKA using my classic wine score described here, and using the newly revised QPR score described here. So, yes, there will be more of the QPR discussion that will arise from this post. Thankfully, we have a good number of wines, 7 from my count, that received the QPR score of WINNER, sadly, they are mostly from 2018. Therefore, I repeat again, I am highly unimpressed with how many 2019 white wines I had and how many are subpar. Please be careful with the ones you buy.

Finally, in order of price, the first of the 7 QPR WINNER wines come in at wine #38, sorted by price! That means there are loads of other wines far less interesting than the 2018 Ramon Cardova Albarino, the most expensive of the 7 WINNER QPR wines. This is the kind of data that makes me scream. This is what needs to change! Wineries are willing to produce wines that are more expensive and less interesting, than more than HALF of the wine I tasted! This is what needs to change, kosher wine has gotten out of control, price-wise.

Do yourself a favor, check the price, you do it for everything else you buy! Check the wine, check the price, and then decide!

The wine note follows below – the explanation of my “scores” can be found here and the explanation for QPR scores can be found here:

2018 Ramon Cardova Albarino, Rias Baixas – Score: 92 (QPR: WINNER)
This wine is in the 2nd quintile of quality scoring and it is just below the median price line, so this wine SHOULD get a score of GREAT for QPR. However, it is ALSO one of the few white wines that score at least a 91, and that has a price that is below the median price line, so this wine gets the coveted score of WINNER for QPR. Bravo!!!
The 2018 vintage of this Albarino, in its second vintage, shows less tropical and ripe than the first vintage, 2017. This bottle also had the thermal active label, and it shows up when the bottle is at the proper drinking temperature. My only REAL and serious complaint is the cork, why would Royal waste the money and my money of a real cork? Use a Diam or any other amalgamated cork, like almost everyone else is. I really hope I do not hit a bad cork for the wines I have.
The nose on this wine is better than the 2017 vintage, Lovely nose of rich mineral, with loads of straw, with which salinity, and lovely peach and dry pear, with honeysuckle, gooseberry, along with green notes galore. Lovely! The mouth on this lovely green and acid-driven wine has a more oily mouthfeel than the 2017 vintage, showing rich salinity, green olives, with lovely dry quince, green apples, more peach, green apple, but also with lovely lime and grapefruit, no sense of guava or melon-like on the 2017 vintage, with a tinge of orange notes. The overall mouth is lovely and it comes at you in layers. The finish is long, green, with gooseberry, tart fruit, with an incredible freshness, and orange pith, slate, rock, and incredible acidity lingering long. Incredible!! Bravo!! Drink until 2022.

2018 Hagafen Dry Riesling – Score: 91 (Mevushal) (QPR: WINNER)
This wine is in the 2nd quintile of quality scoring and it is below the Median price line, so this wine gets a GREAT score for QPR. However, it is ALSO one of the few white wines that score at least a 91, and that has a price that is below the median price line, so this wine gets the coveted score of WINNER for QPR. Bravo!!!
The nose on this wine is tropical and sweet fruit-focused, with pineapple, guava, melon, peach, but now THANKFULLY the petrol is in full gear, and it commands your attention, with the tropical fruit still very present, along with some nice mineral. The mouth on this medium-bodied wine is fun, tart, nice acidity, with more petrol funk, showing nice balance, with good acidity, still, the mouth is sweet and ripe, the petrol and tart notes help, with green apple, tart grapefruit, tart stone fruit, and slate galore, with waxy notes, and tart pineapple. The finish is long, green, with intense mineral, slate, flint, and lovely petrol that gives way to nice acidity, and hints of tannin. The wine has indeed come around and now petrol is more present and the hole in the middle is gone. Drink until 2024. Read the rest of this entry

The last round of winners and some more losers for 2019

So, I tasted a bunch of these at the KFWE in Miami and I spent my entire time there tasting through wines that made me cry. I mean they were so painful, all I could write was NO. Some I wrote nice and some I wrote good stuff. Overall, the Israeli wines were undrinkable and so painful that I had to go back to the French table just to clean my palate. It continues to make me sad to see such potential thrown out to meet the absolute lowest common denominator – fruity, loud, and brash wines.

Sadly, Cellar Capcanes continues its downward spiral. The 2018 Capcanes Peraj Petita is not very good at all. Far better than 2017 or 2016, but that is not saying much. So sad, to see such a storied franchise being thrown away for what I can only guess is the need for a new winemaker to make her mark.

Domaine Netofa continues to crush it and thank goodness it is selling well here in the USA, so that means I can stop schlepping Netofa from Israel! The 2015 Chateau Tour Seran was also lovely while the Chateau Rollan de By was OK, while the 2015 Chateau Haut Condissas showed far better than it did in France. The 2018 Pacifica Riesling, Evan’s Collection was nice but it was less of a WOW than the 2017 vintage, at least so far anyway.

At the tasting, the 2017 whites and 2018 roses were all dead, please stop buying them. Heck, even many of the simpler 2018 whites were painful.

So, here are my last notes before the year-end roundup and best of posts that I will hopefully post soon! These wines are a mix of wines I tasted at the KFWE Miami and other wines I tasted over the past month or so since my return from France. I wanted to keep this simple, so the wine notes follow below – the explanation of my “scores” can be found here:

2018 Capcanes Peraj Petita – Score: 87
This wine is a blend of 50% Grenache, 20% Tempranillo, 15% Merlot, and 15% Syrah. This wine is ripe really ripe, with dark blackberry, with loads of dark brooding fruit, floral notes, and herb, and heather. The mouth on this medium-bodied wine is sweet, ripe, and date-like, with dark cherry, sweet candied raspberry, smoke, candied black fruit, and sweet notes galore. The toast, earth, sweet fruit, and smoke finish long. Move on.

2018 Capcanes Peraj Petita – Score: 89 (Mevushal)
This wine is a blend of 50% Grenache, 20% Tempranillo, 15% Merlot, and 15% Syrah. This wine is far better than the not-Mevushal version. This wine is actually showing less ripe, with dark blackberry, with loads of red fruit, floral notes, and herb, and oak. The mouth on this medium-bodied wine is much less sweet, with dark cherry, sweet raspberry, smoke, candied black fruit, with nice tannin, and good acidity. The finish is long, slightly green, smoky, and herbal, with toast and red fruit. Very interesting how the mevushal is less ripe, go figure. Drink now.

2018 Domaine Netofa Latour, White – Score: 92+ (Super QPR)
Wow, what a lovely wine, this wine is 100% Chenin Blanc aged 10 months in oak barrels. The nose on this wine is pure heaven, but it is slow to open, once it does, the wine is lovely with loads of floral notes, yellow flowers, orange blossom, rosehip, and lovely white fruit, pear, peach, and smoke/toast. The mouth on this medium-bodied wine is lovely, with great acidity, clear and present, with layers of sweet and dry fruit, with candied and toasted almonds, hazelnuts, with hay and straw, followed by floral notes, tart melon, lemongrass, citrus galore, yellow apple, quince, baked apple, and dry grass and earth, lovely! The finish is long, dry, tart, and butterscotch-laden, with toast, smoke, ginger, and marzipan, Bravo!! Drink from 2021 until 2025.

2018 Pacifica Riesling, Evan’s Collection – Score: 90 (QPR)
This is a drier wine than the 2017 vintage but it lacks the petrol level and funk of 2017, still a nice wine.The nose on this wine is almost dry, with lovely notes of floral notes and loads of melon, sweet fruits, and stone fruit. The mouth on this medium-bodied wine is nice with lovely pith, hints of saline, with hints of petrol, dry flowers, with lovely peach, guava, and loads of citrus and mineral. The finish is long, dry, with hints of sweet notes, funk, and pith that is fun. Nice. Drink by 2022. Read the rest of this entry

My latest round of both new and old winners and some more losers for 2019

After my long hiatus, I am happy to say that this post brings me current to wines I want folks to know about, both good and bad. Thankfully for you, it does not include at least 45 roses, white, and red wines that were so horrible that I see no value in posting their NA scores here.

However, two wines that need warning are the 2017 Chateau Lacaussade Saint-Martin
and any wine from Capcanes Cellars made from 2015 and on, other than the 2015 Capcanes Pinot Noir and the lovely 2015 Capcanes Samso Carignan. To me, this is truly sad Capcanes was a rockstar and a perennial goto and QPR wine, other than there roses. Now, they have soldout to Parker’s view of wine and I cannot fathom for even a second what they gain from this. Their wines sold perfectly well so sales cannot be the reason. Yes, there is a new winemaker, Anna Rovira, who recently won the prestigious female winemaker of the year for the 2019 award from Selection magazine! Congratulations! She replaced the longtime winemaker of Capcanes Angel Teixidó. Sadly, from my perspective, the wines are far riper than they used to be, they also show less acid and less balance. They are wines that I no longer buy, the last Capcanes I bought was from the 2014 vintage. With that said, I hope this shift is a byproduct of some rough years and that the 2017 vintage will return to its old self, one can always hope!

On another aside, please folks – STOP drinking 2017 whites and 2018 roses – they are dead! I have had loads of 2018 roses recently, they are dead or on the way down from jumping off the cliff. Sure, there are whites that are still young from the 2017 vintage, like full-bodied Chardonnays or white Bordeaux, other than Lacussade. Sadly, many of the 2018 whites are on their way down as well. The 2018 Tabor Sauvignon Blanc is already losing its acid and so many others as well. Please be careful, taste before stocking up. The simple whites are like roses, drink them by fall.

On the good news side, the 2017 vintage from Bordeaux is so far so good! The much scorned 2017 vintage from Bordeaux so far is holding up very well. I really liked the 2017 Chateau Mayne Gouyon, which is simple and mevushal, and very tasty. The 2017 Chateau Moulin Riche was lovely, maybe even better than the 2016 vintage. I hear the 2017 Chateau Le Crock and the 2017 Chateau Royaumont are also showing very well, all-around great news for the much pooh-poohed 2017 vintage.

Finally, bravo goes to Herzog Wine Cellars, they continue to impress with their number one grape – Cabernet Sauvignon. They are predominantly Cabernet Sauvignon heavy, which makes sense given the current kosher wine market. When you go to KFWE and other wine events, just listen to people, their number one desire is the best Cabernet Sauvignon on the table or just whatever wine you have that is Cabernet Sauvignon-based. It is both sad and totally hilarious at times. So, sure Herzog goes where the money is. The accolades, at least from me, anyway, is for the raising of the bar and for the sincere effort that they put into making world-class Cabernet Sauvignon wines. Bravo!

I wanted to keep this simple, so the wine notes follow below – the explanation of my “scores” can be found here:

2014 Chateau Haut Condissas – Score: 91
This wine is ripe, and really oaky, with nice mineral, green notes galore, but front and center is mounds of dark fruit, sweet oak galore, and lovely garrigue. The mouth is lovely, and rich, with medium-bodied structure, showing with lovely sweet fruit, earth galore, and lovely extraction, that gives way to green notes, layers of sweet but balanced fruit, with blackberry, cassis, dark raspberry, and rich forest floor. The finish is long and mineral-based, with intense tobacco, mineral, pencil shavings, and sweet fruit that gives way to dill, earth, forest floor, mushroom, and sweet oak. Drink from 2023 until 2028

2013 Chateau Grand-Puy Ducasse, Pauillac – Score: 91
To me, the 2013 Moulin Riche and 2013 3 De Valandraud were two of the best wines from the poor 2013 Bordeaux vintage, though this one always held potential.
This wine has evolved now to show even more tertiary notes than when I had this two years ago. The nose on this wine is lovely but still stunted, with clear and lovely notes of mushroom, dirt, and loam, followed by ripe fruit, showing red and black, with floral notes of heather and English lavender, with foliage and sweet notes. The mouth is nice on this medium-bodied wine but it is thinner than the younger 2015 (which is a superstar), with a balanced mouth, showing nice acidity, followed by cherry, raspberry, blackberry, with more foliage and forest floor, lovely garrigue, graphite, sweet tobacco, sweet dill, nice mineral, and mushroom. The finish is long, tart, yet very fruity, with great balance and attack, though showing little complexity, more like a dirty and green/garrigue/foliage and herb-infused fruit-forward wine, with mineral, acidity, and nice mouth-coating tannin bringing it all together. Drink by 2024. Read the rest of this entry

The latest crop of Kosher QPR wines and some losers

It has not been long since I last posted a new list of QPR (Quality to Price Ratio) Kosher wines. But I am always looking for more winners, and I am sure some of these will be on the QPR wine list of 2019.

To me, Terra di Seta continues to prove that Italian wines can go mano-a-mano with the rest of the kosher wine world. They continue to excel in delivering QPR wines and they continue to prove that you can create impressive to great wines for less than 40 dollars. I have yet to taste the 2015 Terra di Seta Riserva and sadly I was not a fan of the ALWAYS QPR worthy 2017 Terra di Seta Chianti Classico. The 2017 Elvi Rioja Semi, another perennial QPR winner was not my cup of tea but the 2018 vintage is a ripe wine, Mevushal, but still nice and QPR winner.

Another of those QPR superstars, in the sparkling wine world, is, of course, the Yarden Winery. Gamla is their second label behind the Yarden label, but when it comes to bubbly, the Gamla label is always well accepted. Of course, the stupid spat between Yarden Winery and Royal Wine means that we have a single wine called Gamla in Israel and Gilgal here. Why? Because these two wine businesses cannot make nice long enough to come to their senses and figure out a way to be civil with each other. I am so surprised that this is still going on today. The Gamla label, a wine made by originally by Carmel in Israel for this label in the USA, and now who knows who makes it, either way, it is not a wine worthy of this bickering, but sadly, here we are.
Now, back to the wine, I wrote about the new Gilgal Brut back in January, and the wine has moved beyond its insane acid lemon trip and it is now rounding out a bit, with some added complexity and richness.

Domaine Netofa was always on my QPR list, but sadly that was just for Israel, but thankfully Royal and Kosherwine.com have combined to bring the entire line back to the USA! I hear it is going well so get on these before they disappear!

Now, I also wanted to add a list of losers as people have been asking me what I thought of some of the newer wines and here is my response, so I have a QPR list and a NOT so QPR list.

I wanted to keep this simple, so the wine notes follow below – the explanation of my “scores” can be found here:

2017 Domaine Netofa, Red – Score: 91 (QPR Superstar)
This wine is now exclusively imported by Kosherwine.com and I hope they are selling well. This has really stabilized now. It is a bit fruity still, but it also has some nice old-school style and swagger. The nose on this wine is nice and smoky, with great control and roasted animal. The fruit is blue and black and lovely. The mouth on this medium-bodied wine is layered and with nice blueberry, blackcurrant, great acid, and great control showing earth, raspberry, root beer, that give way to spice, vanilla, and loads of dirt. The finish is ribbons of mineral, charcoal, graphite and bitter coffee, Solid!! Drink by 2021.

2017 Domaine Netofa Latour, White – Score: 91 to 92 (QPR)
Crazy Oak nose with yellow pear and apple, quince and rich saline with hay and dry herb. The mouth on this medium-bodied wine is crazy good, layered, extracted and richly round, but tart, and saline bomb, with lovely tension and rich herb, and lovely sweet spices and sweet Oak. The finish off long, green, with vanilla, herb, and mint, and lemongrass, with tart lemon curd and spices. Drink by 2023.

2017 Domaine Netofa Latour, Red – Score: 91 (QPR)
The 2017 vintage is less austere than 2016, it is more accessible now and will still hold. The nose on this wine is really nice with rich black currant, blackberry, and blue notes that give way to smoke, Oak, toasty notes, and lovely tar. The mouth on this medium-bodied wine is super tart and really bright, with great acid, blackberry, blueberry, black currant, with garrigue, sweet but well-balanced note, with mouth-coating elegance and layers of concentrated fruit and earthy notes, with chocolate and sweet spices. The finish is long, bright, tobacco, mineral, pencil shavings, with tar, and root beer. Lovely! Drink now until 2022. (To be released soon I think)

2016 Domaine Netofa Latour, Red – Score: 92 (Crazy QPR)
This wine is a blend of 65% Syrah and 35% Mourvedre. The nose on this wine is lovely, ripe and balanced, with sweet oak, blueberry, boysenberry, with bright fruit, and loads of dirt. This wine is really still very young, showing great potential, with incredible tannin, great acid, rich layers of blue and black fruit with great aging potential, loads of chocolate and rich spice, dark fruit, and herb, all wrapped in a plush yet elegant mouthfeel. The finish is less green than past vintages, showing a more ripe fruit profile, but still clearly balanced, with foliage, tobacco, mint, and sweet spices and herbs. Bravo!! Drink from 2020 till 2024.

2018 Ramon Cardova Albarino, Rias Baixas – Score: 92 (QPR Superstar)
The 2018 vintage of this Albarino, in its second vintage, shows less tropical and ripe than the first vintage, 2017. This bottle also had the thermal active label, and it shows up when the bottle is at the proper drinking temperature. My only REAL and serious complaint is the cork, why would Royal waste the money and my money of a real cork? Use a Diam or any other amalgamated cork, like almost everyone else is. I really hope I do not hit a bad cork for the wines I have.
The nose on this wine is better than the 2017 vintage, Lovely nose of rich mineral, with loads of straw, with which salinity, and lovely peach and dry pear, with honeysuckle, gooseberry, along with green notes galore. Lovely! The mouth on this lovely green and acid-driven wine, has a more oily mouthfeel than the 2017 vintage, showing rich salinity, green olives, with lovely dry quince, green apples, more peach, green apple, but also with lovely lime and grapefruit, no sense of guava or melon-like on the 2017 vintage, with a tinge of orange notes. The overall mouth is lovely and it comes at you in layers. The finish is long, green, with gooseberry, tart fruit, with an incredible freshness, and orange pith, slate, rock, and incredible acidity lingering long. Incredible!! Bravo!! Drink until 2022. Read the rest of this entry

The 2019 Kosher rose season is open but I am underwhelmed at best

It is not yet summer and here in NorCal, it feels more like winter with these strange May storms with thunder and hail. Sorry, but in NorCal, we do not get thunder, it is very strange indeed! Anyway, enough with my meteorologist fanboy moment, the weather was not conducive for my last tasting here in San Jose with a group of folks, but Rose was on the docket so rose it was.

Rose wine in the non-kosher market is exploding – especially Rose wine from Provence; a wine region of France. Sadly, in the kosher wine market – that is not quite the case. I did not stress my previous statement with a suffix of AT ALL, even though I am not allowed to open a bottle of rose on my Shabbos table with guests – why? Well, that is simple – no one will drink it!!

Even worse, is that wine manufacturers may well have jumped the shark! There will be some 60+ kosher roses available in the USA this year! That may not sound like a lot, but when all you had was Herzog White Zinfandel 10 years ago – it is insane. The first high-end rose was Castel’s 2009 rose and that was only 10 years ago. Back then, there were few to no real Rose wine options, other than a handful of Israeli wines and almost no French Rose made it here. Now we will have tons of Rose, and I really think the real question here is will people drink it all?

Also, I want to bring up a topic I rarely talk about – price! Yeah, I hear you, Avi Davidowitz, of KosherWineUnfiltered, please quiet down, gloating does not suit you – (smiley face inserted here). The prices of Rose wines have gotten out of control. QPR (Quality to Price Ratio) has become nonexistent, essentially here in the USA, for the kosher rose market. Finally, I am sorry, but I really feel that wineries were either horribly hampered in some way with the 2018 rose vintage, or honestly, they just threw in the towel, The 2018 vintage is the worst one in the last 10 years. We have hit Peak Rose, we really have. Peak X is when X becomes so default within the construct of our lives, and the quality and quantity of X peaks. Clearly, calling peak kosher rose is a subjective call, but look around. The roses of 2018 feel commodity at best, they feel rushed, no real care, rhyme, or reason. They feel like we have peaked. They are nowhere near 2017, and 2017 was nowhere near 2016, and so on. I am sure next year may be another peak rose, and to be honest, many have called for Peak Oil and Peak TV, so maybe I am just projecting what I see around me, but this year’s crop of roses feel half-hearted pure cash cows, and really without love behind them.

As always, I will be chastised for my opinions, my pronouncements, and I am fine with that. This is wakeup post, there may be ONE or two roses I would buy, but respectfully, given the prices, I would rather buy, the 2018 Covenant Sauvignon Blanc, 2017 O’dwyers Sauvignon Blanc, the 2018 Goose Bay Sauvignon Blanc, and so on. Throw in the 2018 Tabor Sauvignon Blanc and the 2018 Or Haganuz Amuka Blanc Blend, and really who cares about a rose?

I was thinking about going with the title: 2018 kosher roses, thanks, but who cares? Because that is how I feel. This vintage is a massive letdown, prices are too high, quality has hit rock bottom, and overall professionalism, IMHO, has gone along with the quality. Wineries have been getting away with less and less quality for years, raising prices, and this is the worst I have seen in the rose market overall. So, yeah, who cares?

Wine Color

What is rose wine? Well, simply said, a rose is a wine that can best be defined as the wine world’s chameleon. Where white wine is a pretty simple concept – take white grapes, squeeze them, and you get clear to green colored juice. Yes, the white grape juice is clear – well so is red grape juice, but more on that in a bit. Read the rest of this entry

Top QPR Kosher wine winners of 2018

I continue to lament the lack of QPR wines. This past year, saw us with a better list of wines overall, but they are not actually QPR. I mean that 2018 saw fewer top wines and more wines at the next level down, but even those wines were not reasonably priced.

Take for example the lovely 2016 Montviel, it is a superstar wine, but it is not a pure QPR, given its 50+ dollar price. While the 100+ dollar wines abound, the 95+ score wines are nowhere to be found this past year.

So, I thought I would list the most recent QPR wines I have enjoyed over the past year. I wanted to catch up with wines I only had recently and with ones that are finally here in the USA.

My hope is that people will enjoy the wines and demand more of them. For instance, the lack of many of the QPR wines from Elvi Wines on the open market. I can find them on Royal’s website and on Elvi’s website, but sadly until recently, they were not available on the internet. Thankfully, Kosherwine.com has gotten the Elvi wines back, but Netofa wines are still not available here in the USA.

This list is not a list of wines that are meant for cellaring, though many can withstand a few years. The idea here is to enjoy these wines now while you let the long-term wines cellar and age. We all have that interest to drink interesting wines and while I agree with that, that is NO excuse to raid the cellar when u have a hunkering for a complex nose or flavor. Many of these wines will scratch the itch while the beasts’ lie and settle.

This year, the list came to a total of 20 names, which is a large number, but then again, the number of options has grown.

Finally, some of these wines are hard to find and they may have different siblings – but they are worth the effort. The wine notes follow below – the explanation of my “scores” can be found here:

QPR KINGs of 2018

The wines of the year, from my top 25 wines of 2018, are also the QPR kings of 2018.

2016 Chateau Larcis Jaumat, Saint-Emilion Grand Cru – Score: 92 (Crazy QPR)
This wine starts off open and then closes so tight like an oil drum, this thing is nuts. The wine is made of 90% Merlot and 10% Cabernet Franc, a classic right bank wine from Saint-Emilion. The nose on this wine is really bright, ripe, and intense, with rich intensity, mushroom, earth, but so much redolence, the nose is far more open than the mouth, showing rich blackberry, dark plum, and rich vanilla, followed by herb, mint, rosemary, and green notes galore. The mouth on this medium to full-bodied wine is crazy rich, it does at times remind me of Benyo’s Merlots with a fair amount of blackcurrant thrown in, which is never found on Benyo wines, but the mad acid, rich mouthfeel, closed tight fruit structure has me reminded often of a Four Gates wine, with intense notes, they scream because of the acid, that gives way to rich tannin structure that is searing and yet inviting, with rich cranberry, cherry, and crazy earth, that will give way to mushroom and forest floor with time. The finish is long, really long, lingering, and intense, with gripping tannin, acid, tobacco galore, mounds of blackcurrant, vanilla, herb, foliage, and green notes, that give way to a gripping mouthfeel that will crush anything, with tar, menthol, and more earth. OMG, this Benyo in France! Wow!! Drink from 2021 to 2030.

2015 Terra di Seta Chianti Classico – Score: 92 (Crazy QPR)
The nose on this wine is ripe, at first, the wine starts off with heat, but that blows off, but it is also well balanced, with lovely earth, mineral, dirt, with dark cherry, coffee, and lovely dark fruit. The mouth on this medium to full-bodied wine is beautiful, complex, well layered, with rich concentration, nice extraction, all balanced and plush, with rich blackberry, currant, lovely mouth draping tannin, with lovely foliage, and some nice earthy and fruit bite. With time, it shows its ripeness, but also intense minerality, saline, graphite galore, and lovely tannin structure. The finish is long, green, and ripe but balanced, with lovely acid, great texture, that gives way to more coffee, graphite, scarping mineral, and light almond bitterness on the long finish. Bravo!! Drink 2019 to 2023.

QPR top 19 Winners (in no particular order)

2016 Elvi Herenza Semi (blue label) – Score: 90 (mevushal) (QPR)
Lovely nose with great spice and lovely oak and with dark fruit, tart and refreshing while also being elegant. Really nice attack and really tart and tannic but accessible with great tart red fruit, classical in style with spice, green notes, and nice acid that gives way to coffee and nice cherry and tart and zesty currant. The finish is long and tart with great foliage, tart fruit, and earth. Bravo! Drink by 2020. (Available here in the USA, France, Israel, and other locations)

2015 Chateau du Grand Barrail, White – Score: 91 (Crazy QPR)
The nose on this wine shows smoke, flint, with lovely dry fruit, showing rich honeysuckle, white flowers, with honeyed apples, and lovely Asian pears. The mouth on this medium bodied wine shows riper fruit than the nose, showing more sweet fruit, with sweet melon, with a richer mouthfeel than I would expect, with rich acidity that shows a bit further in the mouth, with intense honeydew, melon, and lovely grapefruit, and Meyer lemon. The finish is long, truly searing with acid, and rich with more honeyed fruit, and lovely citrus fruit. Bravo! Drink now till 2023. (This is sadly only available in France)

2016 Koenig Riesling, Alsace – Score: 92 (mevushal) (Crazy QPR)
The nose on this wine is lovely, showing ripe peach, apricot, with great grapefruit, followed by petrol funk, lovely honeysuckle, more floral notes, and nice mineral. The mouth on this medium bodied wine is an acid bomb, and thank god, we really needed a dry, well priced, acid bomb, with petrol notes, and this one is mevushal to boot! The mouth is dripping with acid, followed by rich lanolin, with a nice weight, followed by sweet guava notes and tart Asian pear, impressive. The finish is long, tart, crazy acid, with wax, petrol, honeyed fruit, and more sweet notes lingering long! Bravo!!!! Drink by 2020. (Available in the USA and France)

2017 Ramon Cardova Albarino, Rias Baixas – Score: 91 (QPR)
Lovely nose of rich mineral, with loads of straw, with which salinity, and lovely peach and dry apricot, with honeysuckle, lemongrass, with green notes galore. Lovely! The mouth on this lovely green and acid-driven wine, showing rich salinity, green olives, with lovely dry quince, green apples, but also with lovely lime and grapefruit, with a bit of sweet fruit of guava and rich acid that comes at you in layers. The finish is long and green, with gooseberry, passion fruit, and lovely round and tart with freshness and orange pith, and incredible acidity lingering long. Drink until 2021.

Interesting note on this wine, there is a thermosensitive logo on the label that shows ONLY when the wine is at the correct temperature, on the bottom right-hand corner of the front white label. This is a lovely wine and one that is worth the effort to enjoy at the correct temp. Cool! (Available here in the USA, France, and other locations)

Read the rest of this entry

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