Search Results for Leoville

The best/top kosher wines for Passover 2019 in all price ranges

As many have read on these pages, a few wine events have come and gone, – with the last one happening in NY, at the City Winery, this coming Monday. Over the past two years, the Jewish Week/City Winery event has really changed its stripes and has improved quite impressively from the previous years. Last year’s Jewish Week’s kosher wine list for Passover is really hard for me to get my head wrapped around this year. Still, it is a list and a resource you can use as you see fit, 95% of those wines will not be on my list. As I walked around both KFWE this year, and sommelier (in the past) – I was asked again for a list of my top kosher wines for Passover, so here it goes! This is my list of great and reasonably priced kosher wines.

So, with some weeks before Passover – here is my list. A few caveats first, this is MY list! This is not a list that will make many happy. These wines are the wines that make me happy. No wines here would be considered overripe, over sweet, or all over the place. The wines here are listed in the order of cost. That said, the top line wines – what I call Top Flight wines, are not defined by cost at all. In that list, you can find a 2009 Yarden Blanc de Blanc or the Yarden Brut Rose, both are great sparkling wines. At the same time, the list includes some of the best high-end kosher wines I have ever tasted that go for $100 or so a bottle. The list of Top Flight wines are ALL wines that I would buy without hesitation, no matter the cost (if I can afford it of course).

Passover is a time of year when Jews buy the most wine, along with Rosh Hashanah, and the American New Year. That is why all the kosher wine events happened a month or two before the Passover festival. It gives the wineries and distributors a chance to showcase all their wines that each appeal to different market segments. So, no there are no sweet or semi-sweet baseline wines here. There are many very good 15 or so dollar bottles of wine, that can be bought at Skyview Wines, Gotham Wines, Suhag Wine, and of course kosherwine.com and Gary’s store, along with the other wine stores I have listed on the right-hand side of this blog (as always I NEVER make money from them and I never know or care what people buy, the list is whom I buy wines from and so I can recommend them to others).

Also, the amount of money you spend does not define the value or quality of the wine. Take for example the less than 10 dollars 2017 Chateau Trijet Bordeaux, or the slightly more expensive Herenza Crianza, and many others. These are great wines and the price is only an added benefit. However, there are many low priced wines that are not on this list, as they lack the quality required, IMHO.

Seeing the list and checking it twice (could not help myself), I am sure there will be a question – what defines a wine as a Top Flight wine and why are there wines that are not on it? The Top Flight wines, is a list of wines that personally was wowed when tasting them. That does not mean that the 2017 Chateau Trijet Bordeaux, as nice as it is may or may not be, can compare to another wine on the 50 dollars and above list – that would not be fair. What it does mean was that when I tasted one of these Top Flight wines, I was wowed, and I said this is a wine that everyone should get – no matter the price. In the end, this is not about which is better than the rest it is a way to whittle down the list of wines that I enjoyed from a massive set of thousands of kosher wines available here in America. That is why I made the list. In hindsight, I am sure I will have missed some wines. If you do not see a wine you love and it scored a 90 or higher on this blog somewhere, then I can assure you that it was probably an oversight on my part.

Also, this is a PSA – please do not buy 2017 rose wines! PLEASE! They are muted and a waste of your hard-earned money. Wait for the 2018 Roses that will be released soon.

Arba Kosot (The Four cups of Passover)

Finally, it the Jewish custom to drink four cups of wine on Passover, but to power down these wines are far too hard for me (the concept there is to drink the base quantity of wine to fulfill your requirement – which is a Revi’it, within a certain time period). In the past, I was drinking red, Israeli wines that were simple to drink, not complex or impressive. However, with time, I found a better option, drink the majority of a small cup that fulfills the Revi’it quantity of wine. This way, I can drink an Israeli, not Mevushal, red wine – like a Tzora, Netofa, Flam, or Castel wine. This is explained more below. This year, I think I will go with Yarden Rose Brut Sparkling wine. It is Israeli, not mevushal, “red”, and lovely wine, and an acid BOMB!

For the main course, I am happy to open a Top Flight wine and enjoy that at a calm and enjoyable pace. Another option is to get some of these great glasses from Stolzle, that fulfill the official four cups requirements in terms of volume and respect, according to most Rabbis. The glasses hold 3.5 fluid ounces of wine, which according to almost every source fulfills the concept of Revi’it.

NOTE! The first night for ALL Jews, in Israel and the Diaspora should have a cup with at least 4.42 fluid ounces, as it falls on the Sabbath, and that is a Torah law, so you need to drink the Torah size Revi’it. The rest of the cups throughout the first day or the second day for those in the Diaspora will be Rabbinic, and so they will only require 3.3 fluid ounces.

It does not fulfill the Chazon Ish’s requirements of 5.1 ounces, but if you wish to meet that requirement use these glasses by TableTop King. Also, remember that you should drink the entirety of the cups, which is why I recommend the smaller cups. If you cannot, some allow the idea of drinking the majority of the cup, but that is not the best approach. Finally, the LAST CUP, should be drunk in totality, as that is the ONLY cup upon which you say an “After Bracha (Blessing)”, and as such you must have drunk at least 3.3 ounces to say the last blessing.

Read the rest of this entry

My top 25 kosher wines of 2018 including wine of the year and best wine of the year awards

Like last year, I wanted to make this post short and sweet – so the criteria are simple I could care less about price, color, or where it was made. All that matters is that it is/was available this year sometime to the public at large and that I tasted it in a reliable environment, not just at a tasting, and that it was scored a 93 or higher. Also, there are a few lower scoring wines here because of their uniqueness or really good QPR. I also included some of the best wines I tasted this year – they are at the bottom.

We are returning with the “wine of the year”, and “best wine of the year”. Wine of the year will go to a wine that distinguished itself in ways that are beyond the normal. It needs to be a wine that is easily available, incredible in style and flavor, and it needs to be reasonable in price. It may be the QPR wine of the year or sometimes it will be a wine that so distinguished itself for other reasons. This year, it is one of the QPR Kings of 2018. Yes, last year, we had a single QPR King, this year, there are a few. Why? Because as I will discuss in my year in review, 2018 was about having more solid wines than having GREAT wines. Sure there is a clear Best wine of the year, which is revealed below, but 2018 will be remembered for having MANY very enjoyable wines, rather than a few GREAt wines.

Also, yes, the Wine of the year and the Best wine of the year, both made by Royal wines, such is life, and I could care less for the most part.

Again, the list is missing wines I have yet to taste, like the 2015/2016 Chateau Pape Clement, which I am sure would have been on this list if I had tasted them. There are also interesting wines below the wines of the year, think of them as runner-up wines of the year. There will be no rose wines on the list this year – blame that on the poor crop or rose wines overall, they did not even crack the interesting list. Also, this year, we were given a bounty of top wines and finding the list this year was really a task of removing then adding.

The supreme bounty comes from the fact that Royal released the 2015 and 2016 French Grand Vin wines a bit early! Throw in the incredible number of kosher European wines that are coming to the USA and being sold in Europe and this was truly a year of bounty for European kosher wines.

Now, separately, I love red wines, but white wines – done correctly, are a whole other story! Sadly, in regards to whites, we had no new wines from Germany. Thankfully, we had Domaine Netofa and Yaccov Oryah Wines to come to the rescue. On top of that, we had another EPIC year for 2016 Herzog Chardonnay, Reserve, Russian River. This year, quite deservedly, it cracked the top 25 wines of the year! The new Chablis is also nice, but the winner in the “very close” section has to be the 2016 Koenig Riesling – Bravo guys!

Some of these wines are available in the USA, some only in Europe, and a few only available in Israel.

Finally, some of these wines are hard to find and they may have different siblings – but they are worth the effort. The wine notes follow below – the explanation of my “scores” can be found here:

The 2018 kosher wine of the year – we have a TIE!

This one was a NOT a no-brainer to me this year. It was really hard. I wanted to give it to the 2016 Chateau Larcis Jaumat, Saint-Emilion Grand Cru, straight up, but it is already sold out, between me and Gabriel Geller, we sold that wine out in no time. So, instead, we will share the winner with the almost impossible to find, aforementioned Larcis Jaumat, along with another from Europe, the 2015 Cantina Terra di Seta Chianti Classico, which is also QPR superstar as well! Congratulations to Cantina Terra di Seta and Royal Wines, and to Chateau Larcis Jaumat, along with an elevated nod of the chapeau to Menahem Israelievitch for finding and curating this wonderful QPR winery tucked into a corner of Saint-Emilion! Bravo!

2016 Chateau Larcis Jaumat, Saint-Emilion Grand Cru – Score: 92 (Crazy QPR)
This wine starts off open and then closes so tight like an oil drum, this thing is nuts. The wine is made of 90% Merlot and 10% Cabernet Franc, a classic right bank wine from Saint-Emilion. The nose on this wine is really bright, ripe, and intense, with rich intensity, mushroom, earth, but so much redolence, the nose is far more open than the mouth, showing rich blackberry, dark plum, and rich vanilla, followed by herb, mint, rosemary, and green notes galore. The mouth on this medium to full-bodied wine is crazy rich, it does at times remind me of Benyo’s Merlots with a fair amount of blackcurrant thrown in, which is never found on Benyo wines, but the mad acid, rich mouthfeel, closed tight fruit structure has me reminded often of a Four Gates wine, with intense notes, they scream because of the acid, that gives way to rich tannin structure that is searing and yet inviting, with rich cranberry, cherry, and crazy earth, that will give way to mushroom and forest floor with time. The finish is long, really long, lingering, and intense, with gripping tannin, acid, tobacco galore, mounds of blackcurrant, vanilla, herb, foliage, and green notes, that give way to a gripping mouthfeel that will crush anything, with tar, menthol, and more earth. OMG, this Benyo in France! Wow!! Drink from 2021 to 2030.

2015 Terra di Seta Chianti Classico – Score: 92
The nose on this wine is ripe, at first, the wine starts off with heat, but that blows off, but it is also well balanced, with lovely earth, mineral, dirt, with dark cherry, coffee, and lovely dark fruit. The mouth on this medium to full-bodied wine is beautiful, complex, well layered, with rich concentration, nice extraction, all balanced and plush, with rich blackberry, currant, lovely mouth draping tannin, with lovely foliage, and some nice earthy and fruit bite. With time, it shows its ripeness, but also intense minerality, saline, graphite galore, and lovely tannin structure. The finish is long, green, and ripe but balanced, with lovely acid, great texture, that gives way to more coffee, graphite, scarping mineral, and light almond bitterness on the long finish. Bravo!! Drink 2019 to 2023.

The 2018 best kosher wine of the year!

This one was really tough. First of all, the one I chose is not available yet for purchase in the USA. Also, in terms of score, it did not beat out the 2016 Chateau Giscours, 2016 Chateau Lascombes, 2016 Chateau Du Tertre, Margaux, 2016 Chateau Montviel, or 2014 Chateau Tour Seran, Medoc (NOT Mevushal), or the 2014 Chateau Cantenac Brown, which I somehow missed from last year’s top wines. In the end – for its sheer awesomeness it beat out a very crowded field. In the end, the winner of the BEST kosher wine of 2018 goes to the 2016 Chateau Malartic, and it deserves the crown – bravo!!

2016 Chateau Malartic Lagraviere, Pessac-Leognan, Grand Cru Classe – Score: 94
The 2016 Malartic-Lagraviere is a blend of 53% Cabernet Sauvignon, 40% Merlot, 4% Cabernet Franc and 3% Petit Verdot (at least in the non-kosher version). Wow, the nose is really ripe, not what I expect from a Malartic, but still lovely, with chocolate, black fruit, earth, and lovely hints of umami, with sweet oak, earth, and sweet blue fruit. The mouth on this full bodied wine is rich, layered, and concentrated with nice control, expressive, with blackberry, blueberry, and what a change, Malartic with blueberry! Showing more raspberry, earth, and rich fruit, with a truly incredible plushness, that gives way to a rich mouth coating tannin that drapes and lifts the mouth, showing a precision, and an incredible professional touch, with plush fruit, loam, and lovely saline. The finish is long, and plush, with more blue, green, and red fruit, with leather, and power that belies its youth, a wine that will push long into its life, with tannin, licorice, and graphite/mineral that lingers long, Bravo!! Drink from 2025 until 2035. Read the rest of this entry

Tasting of Royal’s 2016 French wines in France

All 16 of the 2016 and 2017 Royal Wines of Bordeuax - sideways view

As I stated recently in my original post about my most recent trip to Israel, the reds of Israel are really not impressive, but thankfully I ended my trip by going to France to meet with Menahem Israelievitch and taste through all of Royal’s new 2016 and 2017 wines from France in Paris.

2016 Royal Europe French wines

Two years ago, I was given the opportunity to taste many of these wines from the barrel at each of the wineries in Bordeaux. Now, the 2015 wines were a bit more akin to the barrel notes when I tasted through the 2015 wines last year in Paris, but the 2015 wines were already in barrel for a year. However, since the trip was in 2016, the 2016 wines were barely finished fermenting and most had yet to even go through malo, but man even then it was easy to tell that the 2016 vintage was going to be something very special.

The 2014 vintage to me, was crazy fun because it is less ripe than the 2015 or 2016 vintages. They are also FAR cheaper. Then you had the 2015 wines which are more expensive and far riper than the 2014 vintage. This 2016 vintage is the best of both worlds, but it comes at a crazy high price. I warned you during the epic post of my visit to Bordeaux with Mr. Israelievitch, that you better start saving your money, sadly nothing has changed about that. The REAL shocker of the 2016 vintage will be the Chateau Malartic wine, get ready to see that at 170 or more a bottle! That will be close to double the 2014 vintage.

In a previous post about the most recent French wines that were arriving on the market – I already spoke about pricing and supply, so there is no need to talk that over again in this post.

Also, the 2015 vintage may have been ripe to many, but the 2016 right bank wines are even riper. That appears in the right bank because of the Merlot that was super ripe in 2016, but other wines with lots of Merlot also show that way, even on the left bank.

The interesting changes this year for these wines is that more of them will be coming to the USA in mevushal format. Will that be an issue? In the past, I have found that the mevushal work of Mr. Israelievitch is top notch, and really just ages the wine rather than ruining it.

The Mevushal wines from France for the 2016 vintage will be, the 2016 Barons Edmond et Benjamin de Rothschild, Haut-Medoc, 2017 Chateau Mayne Guyon, 2016 Chateau Greysac, 2016 Chateau 2016 Chateau de Parsac, 2016 Les Lauriers, Des Domaines Edmond de Rothschild, along with the two whites wines, the 2017 Bourgogne Les Truffieres, Chardonnay and the 2017 Les Marronniers, Chablis.

All 16 of the 2016 and 2017 Royal Wines of Bordeuax

Now does mevushal impede the long-term viability of aging in regards to the wine? Well, that too is not something that we have scientific proof on. I have tasted a mevushal 1999 Herzog Special Edition and it was aging beautifully! So, would I buy the mevushal versions of the wines I tasted below – absolutely! Would I age them? Yes, I would hold them for slightly fewer years. The only wine listed below that will be mevushal in the USA and that is NOT mevushal in France is the 2016 Chateau Le Crock. I will post my notes on the mevushal version when it is released here in the USA, they are currently selling the 2015 Chateau Le Crock, so that needs to sell out before the 2016 vintage is released.

Other than the mevushal aspect, there are no differences between the European version of the wines and the USA version of the wines. While that sounds obvious, I am just stating it here. The wines will be shipped now and the temperature issues that clearly affected Israel’s wines of old, have not been a factor here.

Tasting in Paris

I landed in Paris, got showered and the such, and then made my way to lunch with Menahem Israelievitch. After lunch, we went to a lovely home to do the tasting. The wines were all laid out in the order for the tasting, and one by one we went through the 29 wines. The only wine missing wines were the 2016 Les Lauriers, Des Domaines Edmond de Rothschild and the 2016 Chateau Greysac.

My many thanks to Menahem Israelievitch for going out of his way to help me to taste all the current French wines from Royal Wines before they were publicly released. The labels on the pictures may not all have a kosher symbol, but that was because they rushed some of the bottles to Mr. Israelievitch before they were properly labeled with supervision symbols attached. My many thanks to Mr. Israelievitch, Royal Europe, and Royal Wines for making this tasting possible in the first place, and secondly, for making the time to taste the wines with me.

The wine notes follow below – the explanation of my “scores” can be found here:

2017 Ramon Cardova Albarino, Rias Baixas – Score: 91
Lovely nose of rich mineral, with loads of straw, with which salinity, and lovely peach and dry apricot, with honeysuckle, lemongrass, with green notes galore. Lovely! The mouth on this lovely green and acid-driven wine, showing rich salinity, green olives, with lovely dry quince, green apples, but also with lovely lime and grapefruit, with a bit of sweet fruit of guava and rich acid that comes at you in layers. The finish is long and green, with gooseberry, passion fruit, and lovely round and tart with freshness and orange pith, and incredible acidity lingering long. Drink until 2021.

Interesting note on this wine, there is a thermosensitive logo on the label that shows ONLY when the wine is at the correct temperature, on the bottom right-hand corner of the front white label. This is a lovely wine and one that is worth the effort to enjoy at the correct temp. Cool!

2017 Chateau Lacaussade Saint Martin, Vignes Vignes – Score: 90
The wine is a blend of Semillon and Sauvignon Blanc. This wine is very slow to open, it may need a quick decanting, for an hour or so. The nose is slightly tropical in nature with lovely with melon, guava, and hints of passion fruit to start, over time it recedes to show lemongrass, straw, mineral, grapefruit, citrus, and honeysuckle notes. Just like the nose the mouth also starts off with crazy tropical notes that also recede with time, to show a very different wine. After some time, the mouth on this wine is not complex, but very nice, with rich acidity, showing a good balance of fruit, green apple, heather, tart pear, and mineral. The finish is long, super long, with southern tea, and rich acidity, and lovely pith. Drink until 2021. Read the rest of this entry

The best/top kosher wines for Passover 2018 in all price ranges

As many have read on these pages, a few wine events have come and gone, – with the last one happening in NY, at the City Winery, this coming Monday.  Over the past two years, the Jewish Week/City Winery event has really changed its stripes and has improved quite impressively from the previous years. The Jewish Week’s kosher wine list for Passover is really hard for me to get my head wrapped around this year, last year’s list was better. Still, it is a list and a resource you can use as you see fit, 95% of those wines will not be on my list. As I walked around both KFWE this year, and sommelier (in the past) – I was asked again for a list of my top kosher wines for Passover, so here it goes! This is my list of great and reasonably priced kosher wines.

So, with some weeks before Passover – here is my list. A few caveats first, this is MY list! This is not a list that will make many happy. These wines are the wines that make me happy. No wines here would be considered overripe, over sweet, or all over the place. The wines here are listed in the order of cost. That said, the top line wines – what I call Top Flight wines, are not defined by cost at all. In that list, you can find a 2009 Yarden Blanc de Blanc or the Yarden Brut Rose, both are great sparkling wines. At the same time, the list includes some of the best high-end kosher wines I have ever tasted that go for $100 or so a bottle. The list of Top Flight wines are ALL wines that I would buy without hesitation, no matter the cost (if I can afford it of course).

Passover is a time of year when Jews buy the most wine, along with Rosh Hashanah, and the American New Year. That is why all the kosher wine events happened a month or two before the Passover festival. It gives the wineries and distributors a chance to showcase all their wines that each appeal to different market segments. So, no there are no sweet or semi-sweet baseline wines here. There are many very good 15 or so dollar bottles of wine, that can be bought at Skyview WinesGotham WinesSuhag Wine, and of course kosherwine.com and Gary’s store, along with the other wine stores I have listed on the right-hand side of this blog (as always I NEVER make money from them and I never know or care what people buy, the list is whom I buy wines from and so I can recommend them to others).

Also, the amount of money you spend does not define the value or quality of the wine. Take for example the less than 10 dollar 2016 Chateau Les Riganes Bordeaux, or the slightly more expensive Herenza Crianza, and many others. These are great wines and the price is only an added benefit. However, there are many low priced wines that are not on this list, as they lack the quality required, IMHO.

Seeing the list and checking it twice (could not help myself), I am sure there will be a question – what defines a wine as a Top Flight wine and why are there wines that are not on it? The Top Flight wines, is a list of wines that personally was wowed when tasting them. That does not mean that the 2016 Chateau Les Riganes Bordeaux, as wonderful as it is may or may not be, can compare to another wine on the 50 dollars and above list – that would not be fair. What it does mean was that when I tasted it, I was wowed, and I said this is a wine that everyone should get – no matter the price. In the end, this is not about which is better than the rest it is a way to whittle down the list of wines that I enjoyed from a massive set of thousands of kosher wines available here in America. That is why I made the list. In hindsight, I am sure I will have missed some wines. If you do not see a wine you love and it scored a 90 (A- of old) or higher on this blog somewhere, then I can assure you that it was probably an oversight on my part.

Also, this is a PSA – please do not buy 2016 rose wines! PLEASE! They are muted and a waste of your hard-earned money. Wait for the 2017 Roses that will be released soon.

Arba Kosot (The Four cups of Passover)

Finally, it the Jewish custom to drink four cups of wine on Passover, but to power down these wines are far too hard for me (the concept there is to drink the base quantity of wine to fulfill your requirement – which is a Revi’it, within a certain time period). In the past, I was drinking red, Israeli wines that were simple to drink, not complex or impressive. However, with time, I found a better option, drink the majority of a small cup that fulfills the Revi’it quantity of wine. This way, I can drink an Israeli, not Mevushal, red wine – like a Tzora, Netofa, Flam, or Castel wine. This is explained more below.

For the main course, I am happy to open a Top Flight wine and enjoy that at a calm and enjoyable pace. Another option is to get some of these great glasses from Stolzle, that fulfill the official four cups requirements in terms of volume and respect, according to most Rabbis. The glasses hold 3.5 fluid ounces of wine, which according to almost every source fulfills the concept of Revi’it. It does not fulfill the Chazon Ish’s requirements of 5.1 ounces, but if you wish to meet that requirement use these glasses from Arc International. Also, remember that the first cup should be drunk in totality, according to most authorities.

A few more comments here. I hope I have gotten all the wines that I have tasted here, but I almost posted this a few times, and then only at the end did I remember I forgot a few. Also, this year’s list is not as long as last year’s list, because 2015 in Israel was a total disaster, outside of a few winners. The reds from 2015 in Israel, started to show nicely, but now they are falling apart, and the 2016 reds from Israel are flat or worse.

With Terrenal gone and the 2015/2016 Baron Herzog wines not showing really well, sadly, there will be fewer options out there, IMHO.

In the end, these are my picks, they are easy to find and in my opinion, really good. There is also the Jewish Week’s list and Yossie Horwitz (of Yossie’s Corkboard) also comes out with a list.

So there you have it – enjoy good kosher wine for a reasonable price and enjoy the Passover holiday for what it should be, which is enjoying time and our heritage with our families! Happy Passover to you all. Post what wine you will be enjoying, I would love to hear from you guys on what you will be drinking throughout the holiday!

Wines below 10 dollars:

2017 Baron Herzog Chenin Blanc, Clarksburg (QPR)  (mevushal)
2016 Chateau Les Riganes (mevushal) (QPR KING)

Wines below 15 dollars:

2016 Baron Herzog Chardonnay (QPR)  (mevushal)
2014/2015 Baron Herzog Cabernet Sauvignon, Paso (QPR)  (mevushal)
2016 Elvi Winery Rioja Herenza (QPR)
2015 Ramon Cardova Rioja (mevushal) (QPR)
2014 Chateau du Grand Barrail, Blaye, Cotes de Bordeaux (sadly only in France)

Wines below 20 dollars:

2016 Goose Bay Sauvignon Blanc (mevushal) (QPR)
2015/2016 Yarden Gewurztraminer (2015 is Shmita)
2015 Capcanes Peraj Petita (NOT 2016 that is really NOT a fun wine)
2013/2014 Terra di Seta Chianti Classico (Great QPR)
2016 Psagot Viognier
2013 Cote de Brouilly Beaujolais
2016 Dalton Pinot Gris (QPR)
2017 Hagafen Sauvignon Blanc (mevushal) (QPR)
NV Elvi Adar Brut (some are mevushal) (QPR)
2016 Jacques Capsouto Cuvee Eva, Blanc (QPR) Read the rest of this entry

KFWE NYC and LA 2018 was ruled by European Wines and American Foie Gras

Well, it was another great series of KFWE shows. Sadly, I missed the one in Israel, which many say was the best one so far! Thankfully, I made NYC and LA. What I can say, is that while not much has changed in regards to overall quality, location, and layout, the shows themselves were not overwhelmingly great this year. Each one had its issues, and in the end to me, it was a tie, with neither wines or food really shining through, other than Heritage’s Foie Gras and The European wines.

As always, the events happen in two parts, the trade and then the public. Public again, had the VIP session, which LA started in 2015, and what has been copied all over the KFWE family since then, and the General admission.

Overall Impressions

To me, while the halls were very nice, trade was really crowded in NYC, like nuts. After the first hour it calmed a bit, and in LA it was really busy throughout the entire trade session. Also, the guests were more demanding and in need of face time with the winemakers and winery representatives, which is really good as wine without context is not as poignant, but it gets in the way of the overall flow of the event. It is a point that needs fixing, but I honestly am not sure how to do it.

Next, let’s start with the positives, the public/general admissions were not moshpits. Which is a huge advance over the past years in NYC, still for many there was not much to taste that was new. THAT was the main issue in my opinion. Again, I have spoken of this many times, but shmita is starting to get really annoying.

I mean that in the manner of how it affects subsequent years. The Shmita overhang is getting in the way of at least two years, given the average release cycle of wineries, maybe even longer for the higher end wines. So, Shmita was the 2015 vintage, meaning we never saw the white and roses wines until the 2016 year. Since the USA does not want shmita wines, 2016 was covered with 2014 wines. The 2017 year was covered by what? Well leftovers of the 2014 vintage, of course. What about this year, 2018? Well, finally, we are starting to see 2016 reds, but not in Israel, they are still on 2015 wines. Royal and other importers have forced Israeli wineries to release the 2016s early, and that is why we saw some Vitkin 2016 red vintages. Still, most of the Israeli wines were old vintages that have still not moved in the USA.

So, what we have is the compounded problem of not having new vintages because of the shmita overhang, and the fact that the older vintages on shelves have not moved. Worse, than that, there were a few misses at both KFWE, like the new 2015 Capcanes Peraj Ha’abib, which was a no-show.

Overall, to me, the REAL truth, was that the wines were mostly older vintages or wines we had already tasted throughout the year, like the wonderful but not new 2016 Goose Bay Sauvignon Blanc. There is no fix to this, wine needs to be sold. Yet, pouring 2014 Roses, that needs to stop. The fact that they were pouring more than a few 2016 roses is already bad enough.

Winners of the shows

The winners were, of course, the 2015 and 2016 wines from Europe. Yes, I dislike date juice, that is not new news, and the Israeli wines were all too old or too ripe, with the exception being Flam, Castel Winery and Carmel Winery on the higher-end wines.

The real saviors of the shows were the European wines. All of the French wines showed as expected, with some ill effects to the mevushal process on 2015 Cuvee Hautes Terres, Chateau Fourcas Dupre, 2015 Chateau Le Crock, and to a lesser degree the 2015 Chateau Greysac. The rest of the French wines showed beautifully, as did the European wines of Elvi Wines, Terra de Seta, and Capcanes Winery. In NYC, it was really fun tasting the 2014 Giscours side by side the 2015 Giscours, showing the elegance and power of the 2015 vintage.

The really impressive and hard to implement fact was that the KFWE LA show – had ALL the wines! Other than Flam’s 2017 Rose, all of Covenant wines, and Hagafen wines (as they self-distribute within Califonia), all the wines were at KFWE LA. The entire French collection was there, even the entire Tabor winery line was there. Though they did not pour the Chateau Leoville Poyferre for trade or General Admission in LA.

The other real winner was Heritage’s, Foie Gras. Enjoying that Foie Gras with some of the 2014 Chateau Rayne Vigneau in NYC was heaven. They even had Foie Gras, not as good as Heritage Farms in the trade and VIP in LA. Read the rest of this entry

My top 25 kosher wines of 2017 including wine of the year and best wine of the year awards

I wanted to make this post short and sweet – so the criteria are simple I could care less about price, color, or where it was made. All that matters is that it is/was available this year sometime to the public at large and that I tasted it in a reliable environment, not just at a tasting, and that it was scored an A- to A or higher. Also, there are a few lower scoring wines here because of their uniqueness or really good QPR. I also included some of the best wines I tasted this year – they are at the bottom.

This year I am adding the “wine of the year”, and “best wine of the year”. Wine of the year will go to a wine that distinguished itself in ways that are beyond the normal. It needs to be a wine that is easily available, incredible in style and flavor, and it needs to be reasonable in price. It may be the QPR wine of the year or sometimes it will be a wine that so distinguished itself for other reasons. This year, it is not the QPR King of 2017, that went to the 2016 Chateau Des Riganes. No, this year “the wine of the year” is indeed a QPR superstar, but not the king, it is the 2014 Herzog Cabernet Sauvignon, Special Reserve, Alexander Valley. The best wine of the year, well that was easy, it is the 2015 Chateau Leoville Poyferre. So, yes, that means that the top wines of the year are both made by Royal wines, such is life, and I could care less for the most part.

Again, the list is missing wines I have yet to taste, like the 2015 Chateau Pape Clement, which I am sure would have been on this list if I had tasted it, or the 2015 Hajdu Proprietary Red. There are also interesting wines below the wines of the year, think of them as runner-up wines of the year. There will be no rose wines on the list this year – blame that on the poor crop or rose wines overall, they did not even crack the interesting list. Also, this year, we were given a bounty of top wines and finding the list this year was really a task of removing then adding.

The supreme bounty comes from the fact that Royal released the 2014 and 2015 French Grand Vin wines within the same year! The 2014 vintage wines were released in 2017 and the 2015 wines were released (in France in 2017 as well)! Throw in the incredible number of kosher European wines that are coming to the USA and being sold in Europe and this was truly a year of bounty for European kosher wines.

Now, separately, I love red wines, but white wines – done correctly, are a whole other story! Sadly, in regards to whites all we had this year that were exceptional, were epic Rieslings from Germany (Von Hovel) and the fantastic sweet wines from Sauterne and Yaacov Oryah. But dry white wines from elsewhere in the world was sadly lacking. There were a few exceptions, and they were all Chardonnays, but to me, the winner in that story (dry white wine that was not a German Riesling), was the 2015 Herzog Chardonnay, Reserve, Russian River. It does not rate in the wine of the year list, but it is in the interesting wines below. The new Chablis is also nice, as is the Shirah Whites.

Some of these wines are available in the USA, some only in Europe, and a few only available in Israel.

Finally, some of these wines are hard to find and they may have different siblings – but they are worth the effort. The wine notes follow below – the explanation of my “scores” can be found here:

The 2017 kosher wine of the year!

This one was a no-brainer to me. The 2014 Herzog Cabernet Sauvignon, Special Reserve, Alexander Valley is a crazily affordable wine that got rave reviews from me and from the press. Congratulations to Herzog Winery and Royal Wines.

2014 Herzog Cabernet SauvignonSpecial Reserve, Alexander Valley – Score: 92 to 93 (QPR Superstar)
Lovely nose, impressive elegant and old world nose, peaking with a blackcurrant showing blackberry and lovely smoke and tar. The mouth is old world, wow, give me a break, in ways the wine is crazy better than the Warneke (Special Edition), but with years the Warneke will pass it. The mouth on this medium body, is great layered and rich, green, spicy, and rich with concentration, with sweet oak and sweet dill galore, with green notes, loads of foliage, showing dried strawberry, ripe raspberry, black forest berry, all wrapped in mouth coating and drying tannin, with earth and spice. The finish is long, and richly green, with nice spicy notes, leather and scraping mineral, showing bright and ripe fruit that is impressive, elegant, rich, and layered, with licorice, graphite, and forest floor that lingers long. Bravo!! Drink from 2020 till 2030.

The 2017 best kosher wine of the year!

This one was really tough. First of all, the one I chose is not available yet for purchase in the USA. Also, in terms of score, it did not beat out the Von Hovel Rieslings of 2014 or the 2014 Tour Blanche Sauternes, or the 2015 Chateau Giscours, or the 2014 Chateau Smith Haute Lafite. In the end – for its sheer awesomeness it beat out a very crowded field. In the end, the winner of the BEST kosher wine of 2017 goes to the 2015 Chateau Leoville Poyferre, and it deserves the crown – bravo!!

2015 Chateau Leoville Poyferre – Score: 95
This wine was very close to what we tasted from the barrel. The nose on this wine is rich and black, with floral hints, smoke, mineral, and really pushed for now, but incredible and redolent with a perfume of ripe fruit, chocolate, and green notes. The mouth is rich and layered with an incredible finesse of perfection, richly extracted and incredible with rich mineral and saline that is so perfectly hedonistic it is impressive, with chocolate heaven, showing earth, loam, finesse, and elegance beyond explanation, showing soft yet focused with a tight-mouthfeel, with rich raspberry, blackberry, ripe plum, all focused and concentrated with perfection. The finish is long and rich and paired with an acid and mineral that is never-ending, almost ripe and tart at the same time, with draping tannin, graphite, and charcoal with expressive and focus. Drink from 2022 to 2040.

Rest of the top 25 kosher wines of 2017

2015 Chateau Grand Puy Ducasse – Score: 94
This wine was very close to what we tasted from the barrel. What a nose, this wine is mostly Cabernet Sauvignon and a drop of merlot. This nose is green and red and really mineral focused with dark but red fruit focused, showing lovely elegance, dirt, and herb. The mouth is medium bodied with rich extraction, rich currant, red fruit, with dirt in the background, wrapped in rich and searcing tannin mouthfeel, with roasted herb, and rich tobacco that is backed by elegance and control, blackberry, plum, that gives way to dark chocolate epic control, foliage, and oregano that lingers long with graphite, pencil shavings, and rich leather. Drink from 2024 to 2034

2015 Chateau Giscours – Score: 95
This wine was very close to what we tasted from the barrel. The nose on this lovely wine is super dry, with more of a classic Bordeaux nose, less ripe than some of the previous wines, with the ever classic blueberry notes of Giscours, with black and red fruit galore backed by roasted herb, rich mineral, and lovely saline. The mouth is rich, incredible, massive, full-bodied and incredibly extracted with rich saline, with layers of unstoppable concentrated fruit, with blackberry, raspberry, with blueberry, rich spice, mushroom, and herb. The finish is never ending with green notes, roasted herb, incredible drying tannin, with a deep fruit base followed by the mineral, black fruit, earth, graphite, and rich spice, cloves, and dark chocolate. BRAVO! Drink from 2023 to 2035

2015 Chateau Lascombes – Score: 94.
WOW, how this wine changed from when we tasted it in the barrel. This wine is a blend of 50% Cabernet Sauvignon, 46% Merlot, and 3 to 4% Petit Verdot. It is the flagship wine of Chateau Lascombes. The nose on this wine is even crazier than the Chevalier, showing more umami and soy sauce if that is possible, with incredible finesse, showing massive power, but great mineral and concentration, with black and red fruit, foliage galore with tar and roasted animal. The mouth is full bodied and incredible with the same style as the Chevalier, but with more finesse, mouth coating soft tannin that is extracted with blue fruit, earth, rich concentration, with more saline and power, yet showing incredible precision that is coating and impressive. The finish is long and lovely, with saline, mineral, tobacco, refined dark chocolate, and rich mushroom. Incredible! Drink from 2022 to 2032. Read the rest of this entry

Tasting of Royal’s 2015 French wines in France

As I stated recently in my original post about my most recent trip to Israel, France, and Germany, I had the opportunity to sit with Menahem Israelievitch and taste through all of Royal France’s new 2015 wines in France. So, I am going to take a break from my Israel wine trip posts and skip to the France portion (chronologically speaking) to post my notes on the French wines that are slowly making their way to the market now.

2015 Royal Europe French wines

Last year I was given the opportunity to taste these wines from the barrel at each of the wineries in Bordeaux. Since then, some have changed, with some improving, and some not so much. The wines were only recently bottled and I am sure they will change more now, and of course, as the wines evolve and age they will change in very different ways along the way, mostly for the positive.

In my last post about the most recent French wines that were arriving on the market – I already spoke about pricing and supply, so there is no need to talk that over again in this post.

The interesting changes this year for these wines is that more of them will be coming to the USA in mevushal format. Will that be an issue? You will see below that there are two notes for the 2015 Chateau La Crock – one was tasted from the non-mevushal 750ml bottle and one was from a 375ml mevushal bottle. Clearly, they are not an apple to apple comparison, as bottle format affects the aging of wine, as I described here. However, these wines were only recently bottled and as such, it was far more of an apple to apple comparison than it may seem at first blush. The mevushal wine was clearly different, but it did not taste flawed, it was just further aged than the non-mevushal bottle. We have found so far from history, that Royal wines know how to do mevushal well already. The perfect proof of that is the wonderful 2010 Rothschild Medoc wine that was luscious and beautiful and mevushal.

Now does mevushal impede the long-term viability of aging in regards to the wine? Well, that too is not something that we have scientific proof on. I have tasted a mevushal 1999 Herzog Special Edition wine that wine was mevushal and it was aging beautifully! So, would I buy the mevushal versions of the wines I tasted below – absolutely! Would I age them? Yes, but one of the byproducts of the mevushal process is to make them more accessible earlier. So, when the mevushal wines come to the USA, I will taste them and post the notes – then you can make your own opinions after that.

Other than the mevushal aspect, there are no differences between the European version of the wines and the USA version of the wines. Which should be obvious, but just stating it here. The wines will be shipped now and the temperature issues that clearly affected Israel’s wines of old, have not been a factor here, at least based upon the 2014 wines I tasted in France and in Here in the USA.

Tasting

I landed in Paris, got showered and the such, and then made my way to lunch with Menahem Israelievitch. After lunch, we went to a lovely home to do the tasting. The wines were all laid out in the order for the tasting, and one by one we went through the 20 wines. The only wine missing was the 2015 Rothschild Haut Medoc. It was a lovely wine from the barrel and it was a shame that it was not available in time. The real shame is that I will not get to taste that wine for a long time still. Why? Because of what I explained already in my previous post of French wines and Bordeaux. The 2013 vintage was a mess and there is still far too much of the 2013 vintage left for them to start selling the 2014 vintage here in the USA. So before we see the 2015 vintage, the 2014 vintage would need to be sold out. That is two full vintages that need to disappear before I will get to taste the 2015 vintage. The 2014 vintage, which I tasted last year was lovely, and it has very little to do in comparison to the half bottles of 2014 that are available here in the USA. The 750ml version of the 2014 vintage was lovely, the half bottles of the 2014 vintage that is available here in the USA, felt flat and hollow.

My many thanks to Menahem Israelievitch for going out of his way to help me to taste all the current French wines from Royal Wines before they were publicly released. The labels on the pictures may not all have a kosher symbol, but that was because they rushed some of the bottles to Mr. Israelievitch before they were properly labeled with supervision symbols attached. As in Israel, the wineries all around Europe were deep in the throes of harvest and it was really very kind of Mr. Israelievitch to make them available in the first place, and secondly, to make time to taste the wines with me. The wine notes follow below – the explanation of my “scores” can be found here:

2016 Les Marronniers Chablis – Score: 92 (mevushal)
Finally! A reasonably (not cheap but reasonable) priced white wine that is more mineral than fruit focused – nice! The nose on this wine is lovely, with green apples, ripe melon, green notes, with nice mineral and lovely herbs galore. The mouth on this medium bodied wine is lovely, it is really well balanced, showing lovely mineral, nice grapefruit, nice acid that is citrus in nature, as it gives way to a lovely round and yet tart mouth with yellow plum and good herb. The finish is long and really tart, lovely citrus pith, with lemon fraiche, lemongrass, with slate, saline, tart fruit, and nice floral notes lingering long. Bravo! Drink by 2021.

2015 Ramon Cordova Rioja – Score: 88 (mevushal)
The nose on this wine is ripe, very ripe, with ripe blueberry, nice red berry, garrigue, menthol, green notes, roasted notes, and lovely herb. The mouth is medium bodied and round with good sweet oak, sweet dill, tobacco, mint, eucalyptus, that gives way to mouth coating tannin, good spice, mounds of earth, sweet raspberry, mineral, and nice graphite. I just wish it had more acid. The finish is long and salty, with rich saline, nice spice, pepper, and mineral that lingers extremely long. Nice. Drink by 2019. Read the rest of this entry

The French are coming the French are coming

By now it should no surprise to you at all that I really like old world wines and controlled new world wines, like California, Spain, and some top wineries in Israel. The wines from Italy, like Terra de Seta’s wines, are all old world in style, though they have a couple of new world wines as well, and they are a bit too much for me.

So, I thought it was time to update the notes on all the 2014 and 2015 French wines that are here in the USA. Yes, the 2014 wines have been here for some time, but I am shocked to see that they did not sell out yet like the 2014 Chateau Montviel, which flew off the shelves and essentially disappeared within a month. Much akin to the 2013 Chateau Piada Sauterne, that also disappeared within a month or so, a great wine with a very good price tag. Of course, both of them were made in too small of a run, which we can all complain about to Royal. However, as I stated earlier, in my post of the 2015 and 2016 Bordeaux wines, Royal will do whatever it needs to never see a wall of wine sitting in its warehouse again, even if that means we all lose out. The saying, “Less is more”, is a perfect ideal by which Royal runs its French wine business. Please do not get me wrong, we are all indebted to the Royal wine company and its Royal Europe division for making us wines we all adore. That said, they made a small run of the two aforementioned wines and having less, while painful for the consumers, is more for Royal, as the memories of 2003 and on, where walls of wine sat unsold, is one that will not be forgotten anytime soon.

I have already posted about some of the whites and the Sparkling wines from France, and I will add the two 2014 Sauterne that I enjoyed below.

So, that sets us up for the state of French wine in the USA, the 2014s are all here including the 2014 Chateau Smith Haut Lafite, which is made by IDS, and I will leave it at that. However, the 2015 wines from France, are already starting to arrive on our shores. The 2015 wines from Royal, that I tasted last year in Bordeaux from the barrel and posted on here, will be here in bottle format, before the end of the Gregorian calendar year. As I stated in my post, the prices will shock you, the Grand Vin from Leoville Poyferre will top the $200 range retail, and they will be priced alongside older vintages of Leoville that are being sold in NYC and soon on Kosherwine.com. That will be fun to watch.

The 2014 vintage in comparison is actually very reasonably priced, and while it is not the monster 2015 vintage, it is still a very good vintage and one that will not give you the heartache and sticker shock that the 2015 vintage will give you. The superstar wines of the 2014 vintage are still very reasonably priced, Chateau Giscours, Chateau Malartic, Chateau Soutard, Chateau Marsac Seguineau (in France only sadly). Along with the very good 2014 Pavillon de Leoville Poyferre, and Les Roches De Yon-Figeac Saint Emilion Grand Cru. The latter two wines are wines that should be laddered into your wine list as they will drink earlier and not last as long. That gives you wines that will be ready soon and help to keep you away from the Grand Vin wines which need a TON of time. Of course, you should buy as much of the 2015 Fourcas Dupe that you can find when it arrives along with the other QPR shocker – the 2015 Chateau Larcis Jaumat – which I think will be priced at the same range as the Fourcas Dupre. But remember, the Fourcas from 2015 will be priced a good 15 to 25% higher than in previous vintages and maybe the 2015 Chateau Larcis Jaumat will be priced at the higher tier as well.

Recently, I have been tasting other 2014 superstars, and a new one is here now, the 2014 Chateau Tour Saint Christophe – a lovely wine that we tasted side by side the 2014 Chateau Soutard, two wines that are very different in style but which are located very near to each other. They are both A- to A wines and the Christophe is actually cheaper than the Chateau Soutard.

We also enjoyed a fair number of new 2015 wines and some are downright awesome and some are nice, but their costs are already getting out of hand. Like the 2015 Domaine Condorcet Chateauneuf du Pape. It is a very nice wine, but for 75 dollars retail, it is not worth it. A lovely wine that is super bright and tart and very nice, but is you kidding me! Trust me when I say, this is JUST THE START, of a bunch of wines that may well price themselves out of the market – which would be scary, given the sheer number of 2015 wines made!. What if these 2015 wines are just very nice – why would I pay 75 dollars for that? It is a very important question that will be answered over time. Sure, people will take a shot on one of them here and there, to see what it tastes like. However, soon enough the word gets around and then what? Will it sit there? Only time will tell.

The prices went up, and the costs of producing them as I explained in my Bordeaux post has either stayed the same or gone up as well. So, what happens if the importers do not have enough money to keep them on the market? Only time will tell!

There is another 2015 Domaine Condorcet Chateauneuf du Pape, the other one has the label of Cuvee Anais of Condorcet – but I did not find it the day I bought its “cheaper” little brother. The Cuvee Anais of Condorcet is meant to be a bolder wine while the Domaine Condorcet is the lower label.

Below please find all the 2014 and 2015 red wines that I have tasted so far. Some of them are not easy if at all available, like the 2014 Chateau Pape Clement, but they are worth the search.

The wine notes follow below – the explanation of my “scores” can be found here:

Available in France Only

2015 Chateau Le Caillou, Pomerol – Score: A- (will be here eventually)
WOW! This wine was released early, like 6 months early, this was not a barrel sample wine. Lovely nose of mineral and black currant with crazy mushroom and dirt. Nice medium body, with enough complexity, though nice but a drop hollow, with good fruit focus and nice acid, showing great mineral and terroir, with dark cherry and draping tannin. The finish is long and green with foliage and coffee, nice saline and acid, and earth. Drink by 2021.

2015 Chateau Pouyanne Red – Score: B+
Very interesting nose, almost tropical, juicy tart red guava notes, with strawberry, showing dark fruit, with accessible notes of cherry and sweet fruit notes. Nice medium body with a simple attack, but nice tannin and extraction, with earth and mushroom and green notes. Drink now.

2014 Barons Edmond Benjamin de Rothschild – Score: A- (will be here eventually)
This wine is a lovely fruit and herb driven wine, very spicy, with cloves and all-spice, showing black fruit and herb. Very different mouth with spice, but you can see where this wine will look like the older brothers with time, showing a full body with crazy spice and searing tannin, a mineral core of graphite, and spice with great acid balance, black and red fruit with time showing a draping tannin velvet. The finish is long and herb, with chocolate, leather, tar, and smoke.

2014 Chateau Marsac Seguineau, Margaux – Score: A- to A
Lovely rich black fruit, so young with crazy mineral, saline, with mushroom and hints of barnyard, with crazy elegance and green note that are in your face, more than I expected, but epic elegance. The mouth is layered and extracted and crazy good and rich acid, with blackberry, ripe currant, with layers of elegance and complexity, showing draping tannin that dries the mouth, rich and epic, mineral takes center stage with spice galore, wow. Long and crazy dry finish, ripping acid, mounds of mineral, rich leather, tobacco leaf, espresso, and rich saline, with lots of foliage lingering long. Bravo! Drink 2020 till 2030. Read the rest of this entry

The best kosher wines for Passover 2017 at all price ranges

wall of wineAs many have read on these pages, a few wine events have come and gone, – with the last one happening in NY, at the City Winery, this coming Monday.  Over the past two years, the Jewish Week/City Winery event has really changed its stripes and has improved quite impressively from the previous years. The Jewish Week’s kosher wine list for Passover is nice, but you will not find many of their favorites on this list. As I walked around both KFWE this year, and sommelier – I was asked again for a list of my top kosher wines for Passover, so here it goes! This is my list of great and reasonably priced kosher wines.

So, with some weeks before Passover – here is my list. A few caveats first, this is MY list! This is not a list that will make many happy. These wines are the wines that make me happy. No wines here would be considered over ripe, over sweet, or all over the place. The wines here are listed in the order of cost. That said, the top line wines – what I call Top Flight wines, are not defined by cost at all. In that list, you can find a 2009 Yarden Blanc de Blanc or the Yarden Brut Rose, both are great sparkling wines. At the same time, the list includes some of the best high-end kosher wines I have ever tasted that go for $100 or so a bottle. The list of Top Flight wines are ALL wines that I would buy without hesitation, no matter the cost (if I can afford it of course).

Passover is a time of year when Jews buy the most wine, along with Rosh Hashanah, and the American New Year. That is why all the kosher wine events happened a month or two before the Passover festival. It gives the wineries and distributors a chance to showcase all their wines that each appeal to different market segments. So, no there are no sweet or semi-sweet baseline wines here. There are many very good 15 or so dollar bottles of wine, that can be bought at Skyview Wines, Gotham Wines, Suhag Wine, and all the other wine stores I have listed on the right-hand side of this blog (as always I NEVER make money from them and I never know or care what people buy, the list is whom I buy wines from and so I can recommend them to others).

Also, the amount of money you spend does not define the value or quality of the wine. Take for example the less than 20 dollar Capcanes Peraj Petita, or the slightly more expensive Herenza Crianza, and many others. These are great wines and the price is only an added benefit. However, there are many low priced wines that are not on this list, as they lack the quality required, IMHO.

Seeing the list and checking it twice (could not help myself), I am sure there will be a question – what defines a wine as a Top Flight wine and why are there wines that are not on it? The Top Flight wines, is a list of wines that personally was wowed when tasting them. That does not mean that the Peraj Petita, as wonderful as it is may or may not compare to another wine on the 50 dollars and above list – that would not be fair. What it does mean was that when I tasted it, I was wowed, and I said this is a wine that everyone should get – no matter the price. In the end, this is not about which is better than the rest it is a way to whittle down the list of wines that I enjoyed from a massive set of thousands of kosher wines available here in America. That is why I made the list. In hindsight, I am sure I will have missed some wines. If you do not see a wine you love and it scored an A- or higher on this blog somewhere, then I can assure you that it was probably an oversight on my part.

Also, this is a PSA – please do not buy 2015 rose wines! PLEASE! They are muted and a waste of your hard earned money. Wait for the 2016 Roses that will be released soon.

Arba Kosot (The Four cups of Passover)

Finally, it is our custom to drink four cups of wine on Passover, but to power down these wines is far too hard for me. I rather decide to drink simple wines like the Tabor Via bubbly red, non-mevushal wine. It is simple to chug, tasty, and perfectly fulfills the custom. For the main course, I am happy to open a Top Flight wine and enjoy that at a calm and enjoyable pace. Another option is to get some of these great glasses from Stolzle, that fulfill the official four cups requirements in terms of volume and respect, according to most Rabbis. The glasses hold 3.5 fluid ounces of wine, which according to almost every source fulfills the concept of Revi’it. It does not fulfill the Chazon Ish’s requirements of 5.1 ounces, but if you wish to meet that requirement use these glasses from Arc International. Also, remember that the first cup should be drunk in totality, according to most authorities.

A few more comments here. I hope I have gotten all the wines that I have tasted here, but I almost posted this a few times, and then only at the end did I remember I forgot a few. Also, this year’s list is not as long as last year’s lost, because 2015 in Israel was a total disaster, outside of a few winners. The reds from 2015 in Israel, are showing well from the best wineries, but that list is short.  Read the rest of this entry

The KFWE LA 2017 cheat sheet

kfwe-2017-la-petersen-museum

KFWE Miami in 2016, Paris, London, Israel, and NYC are now done. What is left is the 2017 KFWE LA returning for the second time to the beautiful Petersen Automotive Museum today, Wednesday, February 15th, 2017 at 1PM for the trade portion and then again at 6PM for the Public portion. The VIP is sold out already, but you can still get the General Admission tickets here, and use the coupon code: “eatupdrinkup” (without the quotes) to get a 10% discount off the rack rate of the general admission tickets.

My post on last year’s event can be found here. The museum is beautiful, the setting is stunning, and the weather today is looking to be 100% perfect, unless your GG and all you want is 65 degrees all day!

So, first stop is to the app store and get your KFWE App. This is the link for the Apple iOS app, and this is the link for the Google Android app. I wish they had a search function on the app, so that you could search for say, the best wine at the event, the 2014 Chateau Rayne Vigneau, to see which table it is on! Sadly, that is not an option, so I will list here the best wines and the tables they are on, and you can use that to find the wines I found to be some of the best, and cannot miss, options.

My list follows below – enjoy!

  • Table 1: Goose Bay:
    1. 2015 Sauvignon Blanc
    2. 2014 Fume Blanc
    3. 2012 Pacifica Pinot Noir
    4. 2014 Goose Bay Pinot Noir
  • Table 3: Capcanes:
    1. Everything!
  • Table 5: Flam:
    1. Everything, though the rose really was not showing as well as I hoped
  • Table 5: Terra de Seta:
    1. Classico and Assai
  • Table 6: Elvi Wines:
    1. Everything
  • Table 14: Domaine du Castel:
    1. Everything
  • Table 15: Tabor:
    1. 2014 Tabor Adama II Zohar
    2. 2012 Tabor Limited Edition Cabernet Sauvignon
    3. 2012 Tabor Special Edition Cabernet Sauvignon
    4. 2016 Tabor Adama Sauvignon Blanc
    5. Any white wine you may like from the Mount Tabor series
  • Table 17: Matar:
    1. Everything
  • Table 18: Rothschild:
    1. Champagne
    2. 2016 Rose (2015 has faded already)
    3. 2014 Chateau Malmaison
  • Table 18: Koenig
    1. 2014 Riesling
  • Table 19: Wines of France:
    1. 2014 Chateau Leoville Poyferre ‘Pavillon de Poyferre’
    2. 2014 Chateau Royaumont Lalande De Pomerol
    3. 2014 Les Roches de Yon-Figeac
    4. 2014 Chateau Malartic Lagraviere
    5. 2014 Chateau Giscours
    6. 2014 Chateau Rayne Vigneau
    7. 2014 Chateau Soutard
  • Table 19: Laurent Perrier:
    1. Champagne Rose
    2. Champagne Brut
  • Table 20: Bokobsa:
    1. 2015 Hauteville – it tasted stunted in NYC but lovely in Paris.
    2. The 2015 Domaine Fontlaure Rose, Cotes de Provence, a nice enough rose
    3. 2014 Domaine de Boissan Gigondas
  • Table 20: Drappier:
    1. DRINK IT ALL!
  • Table 31: Eagle’s Landing:
    1. Super excited that Herzog is finally showing you all the wines they make for the club. Taste them all – I look forward to trying them too!
    2. The 2013 Pinot Noir – BEG FOR IT!
    3. The 2015 Pinot Noir – lovely!
  • Table 33 and 34: Herzog Cellars:
    1. Guys you have to try the 2014 wines, they are all impressive. Yes Herzog makes a ton of wine, try them and enjoy!
    2. 2014 Herzog Clone 6 Chalk Hill Cabernet Sauvignon
    3. 2014 Herzog Chalk Hill Cabernet Sauvignon
    4. 2014 Herzog Single Vineyard Spring Mountain Cabernet Sauvignon
    5. 2014 Herzog Special Reserve Cabernet Sauvignon, Alexander Valley
    6. Variations from 2014
    7. 2014 Malbec
    8. 2012 Petite Sirah
%d bloggers like this: