Comments on: 2005 Baron Herzog Zinfandel, 2006 Goose Bay Chardonnay, N.V. Herzog Selection Blanc De Blanc Brut Champagne, 2005 Hagafen Napa Zinfandel, 2003 Barkan Cabernet Sauvignon Superieur, Baked Gefilte Fish Loaf, Pot Roast, Roasted Orange Peel Veal

By: Rosh Hashanah 2010/5771 – First Night « Wine Musings

Rosh Hashanah 2010/5771 – First Night « Wine Musings — Thu, 16 Sep 2010 05:06:54 +0000

[...] year we hosted the first meal. We invited friends and family and it was quite awesome! Like last year, we had the same simanim (literally translated to “signs”), except that we [...]

By: Bean and Rice soup, Roast, Meat Sauce, Roasted Vegetables, Rice Pilaf, and a bunch of wine… « Wine Musings

Mon, 01 Feb 2010 03:03:15 +0000

[...] the roasted shoulder meat, which was braised with peas and carrots, and a bunch of wine – recipe can be found here. The meat sauce was a lot like this one, without trying to make meatballs out of it. They were [...]