Comments on: Kalamata Olive and White Bean Soup, Beef Bourguignon, Zemora Cabernet Franc, Gush Etzion Cabernet Franc, Ella Valley Cabernet Franc, and a Four Gates Specialty Blend http://kosherwinemusings.com/2009/06/19/kalamata-olive-and-white-bean-soup-beef-bourguignon-zemora-cabernet-franc-gush-etzion-cabernet-franc-ella-valley-cabernet-franc-and-a-four-gates-specialty-blend/ Musings and comments on the world of Kosher wine Mon, 13 Feb 2012 02:02:57 +0000 hourly 1 http://wordpress.com/ By: Wine Tasting Crasher – Alice Feiring style at Four Gates Winery « Wine Musings http://kosherwinemusings.com/2009/06/19/kalamata-olive-and-white-bean-soup-beef-bourguignon-zemora-cabernet-franc-gush-etzion-cabernet-franc-ella-valley-cabernet-franc-and-a-four-gates-specialty-blend/#comment-180 Fri, 16 Jul 2010 08:16:58 +0000 http://kosherwinemusings.com/?p=714#comment-180 [...] to give up.  Finally, Benyamin opened a yet to be released red wine blend, that tasted much like I tasted it the last time, but it needs a bit of time to reach its true potential.  I think Benyamin is almost ready to [...]

]]> By: Jerk BBQ Chicken, Beef Bourguignon Leftovers, and Recanati Cabernet Franc Reserve « Wine Musings http://kosherwinemusings.com/2009/06/19/kalamata-olive-and-white-bean-soup-beef-bourguignon-zemora-cabernet-franc-gush-etzion-cabernet-franc-ella-valley-cabernet-franc-and-a-four-gates-specialty-blend/#comment-79 Tue, 14 Jul 2009 14:19:08 +0000 http://kosherwinemusings.com/?p=714#comment-79 [...] 2009 by winemusings This past week saw us enjoying a lovely Jerk BBQ chicken and leftovers of Beef Bourguignon that we had a few weeks ago.  The chicken had a lovely BBQ aromatic, that is accentuated by the jerk rub.  The jerk rub was [...]

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